Server | Part-time | Union Hotel
- Toronto, ON, Canada
Part-time
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Job details
- Job type
- Part-time
- Apply by
- Posting language
- English
- Posted
Original job description
Inspired by Toronto’s diverse local culture, Union Hotel is an independent and boutique property offering distinct, bold and memorable hospitality in the heart of downtown. This vibrant new hotel is poised to become the gathering place to eat, drink, work and play any time of day. Situated in Toronto’s dynamic financial district, energy flows and personalities mingle in this 189-room upper midscale property conveniently located within walking distance to all that downtown has to offer including shopping, theater, sports and culinary experiences. More than just a hotel room, we’re committed to rethinking the guest experience, breaking from convention, and offering a stay that truly stands out. At Union Hotel, we weave the best of local throughout our rooms, artwork, amenities, and food/beverage offerings, uniting guests, team members and our community on a journey to forge their own path.
We’re a hidden gem in plain sight.
We are looking for a Server to join our new restaurant opening this Winter 2027. The ideal candidate is ready to roll up their sleeves, lead with heart, and help us build something exceptional!
Union Hotel will be hosting a Job Fair at Novotel Toronto on Wednesday November 18, 2026, from 9:00 a.m. to 11:00 a.m. and 4:00 p.m. to 6:00 p.m.
Interested candidates are invited to apply online and encouraged to join us at the Job Fair, where on-the-spot interviews will be conducted. Interview priority will be given to those who attend the job fair in person.
Why You’ll Love Working With Us
Are you ready for your next career move? Here’s what’s in it for you:
- A people-first environment where respect, appreciation, and fun are part of the everyday
- A chance to work with passionate, like-minded team members
- Opportunities to grow, lead, and make a real impact in a fast-paced, global-facing industry
- Annual Scholarship Opportunities (for you and your children)
- Annual Wellness Credits
- Donation Matching Program
- Volunteer Hour Rewards
- Team Member Referral Program
- Leadership Development
- Team Building Events
- Culture of Recognition
- Hotel Stay Discounts
From the first hello to the final farewell, the Server creates an atmosphere that is warm, welcoming, fun, and full of personality. They anticipate guest needs, connect effortlessly with patrons, and work hand in hand with the kitchen and bar teams to ensure every moment flows seamlessly. Above all, they set the stage, bring the energy, and turn a great meal into an experience worth coming back for.
The Server Is Primarily Responsible For
- Deliver warm, personalized service to create memorable dining experiences for our guests.
- Take and serve food and beverage orders accurately and efficiently.
- Showcase your menu knowledge by recommending dishes, daily features, and beverage pairings.
- Enhance guest experiences through thoughtful recommendations and suggestive selling.
- Anticipate guest needs and respond to requests with professionalism and care.
- Collaborate with kitchen and bar teams to ensure smooth and timely service.
- Maintain a clean, organized, and welcoming dining environment.
- Process guest payments accurately and handle transactions professionally.
- Ensure compliance with food safety, responsible alcohol service, and hotel standards.
- Contribute to a positive team environment while upholding our commitment to exceptional hospitality.
- Exceptional customer service skills
- Smart Serve Certification
- Knowledge of Southeast Asian flavors profiles is an asset
- Food Handling Certification is an asset
- Ability to work flexible hours, including evenings, holidays, and weekends
- Must be authorized to work in Canada
- Previous housekeeping experience, preferably in a hotel environment;
About Us
Silver Hotel Group (SHG) is a family-owned Canadian hotel investment, development, and management company. Our portfolio includes hotels in Canada and the U.S. and ranges from internationally branded full and select-service hotels to independent and boutique hotels. At SHG, our culture is fundamental to our success. Each empowered team member strives to exhibit passion, creativity, and fun every day. Together, we are dedicated to delivering exceptional experiences by living our core values as our road map: Accountability, Teamwork, Leadership, Diversity, Integrity, Giving, Fun, and Recognition. As we continue to grow, our mantra “You Matter” resonates with our 600+ team members in how we do business, which will continue to enhance engagement and retention. Today, we look for new team members who demonstrate both aptitude and the passion to embrace and contribute to our Culture.
Help us build something exceptional!
The Silver Hotel Group believes in outstanding hospitality and takes seriously its obligations under the Human Rights Code and the Accessibility for Ontarians with Disabilities Act, 2005. We are committed to respecting the independence and dignity of all persons by providing a barrier-free environment for all guests, colleagues, and job applicants. Accommodations are available upon request for all applicants with a disability throughout the recruitment process. Please contact Human Resources at 905-362-9480. The Silver Hotel Group is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, or any other characteristics protected by law.
More about this job
Responsibilities
Provide warm, personalized dining service by taking and serving orders, making menu and beverage recommendations, anticipating guest needs, and processing payments accurately. Coordinate with kitchen and bar teams, maintain a clean dining area, follow food safety and responsible alcohol service standards, and contribute to a positive team environment.
Requirements
Candidates must have exceptional customer service skills, Smart Serve Certification, authorization to work in Canada, and availability for flexible hours, including evenings, holidays, and weekends. Knowledge of Southeast Asian flavor profiles and Food Handling Certification are assets; the posting also mentions previous housekeeping experience, preferably in a hotel environment.
Skills
- Customer Service
- Food And Beverage Service
- Order Taking
- Menu Knowledge
- Suggestive Selling
- Guest Relations
- Teamwork
- Payment Processing
- Food Safety
- Responsible Alcohol Service
- Communication
- Time Management
- Attention To Detail
- Smart Serve Certification
- Food Handling
Benefits
- Annual Scholarship Opportunities
- Wellness Credits
- Donation Matching Program
- Volunteer Hour Rewards
- Team Member Referral Program
- Leadership Development
- Team Building Events
- Culture Of Recognition
- Hotel Stay Discounts
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Serving
- Food And Beverage
- Restaurant
- Hospitality
- Customer Service
- Guest Experience
- Order Taking
- Menu Recommendations
- Beverage Pairings
- Suggestive Selling
- Smart Serve Certification
- Food Handling Certification
- Food Safety
- Responsible Alcohol Service
- Payment Processing
- Kitchen Coordination
- Bar Coordination
- Southeast Asian Flavors
- Flexible Scheduling
- Hotel Standards
- Teamwork
- Dining Environment