Jobs in Canada

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Added 13 mins ago
SH
Registered Nurse - Repost
Southern Health-Santé Sud
Gladstone, MB
- Full-time
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Added 13 mins ago
MI
CN - Vendor Managed Inventory Specialist
MSC Industrial Supply Co.
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- Full-time
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Added 13 mins ago
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Inside Sales Representative
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- Full-time
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Added 27 mins ago
GO
Legal Counsel
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Added 42 mins ago
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- $21.5 CAD / hour
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Added 1 hour ago
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- Full-time
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Added 2 hours ago
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Customer Care Facilitator
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Regina, SK
- Full-time
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Director, Child Care Services
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Account Representative / Account Manager / Project Manager
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Added 2 hours ago
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Facility Solutions Manager, full time
City Wide Facility Solutions
Burnaby, BC
- $55,000 to $80,000 CAD / year
- Full-time
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Added 2 hours ago
S
Assistant Manager, Digital Merchandising Experience (12-Month Contract)
sephora.com
Toronto, ON
- Full-time
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Added 3 hours ago
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2600002987 - Medical Affairs Associate
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Oshawa, ON
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Client Service Representative - Calgary Brentwood Village (Part-Time)
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Calgary, AB
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Added 3 hours ago
U
Specialty Support Representative III
UKG
Montreal, QC
- Full-time
Le représentant spécialisé de niveau III (Specialty Support Representative III) pour les services de paiement aux employés (Employee Pay Services) fournit un soutien consultatif expert et…
Added 4 hours ago
CO
By-Law and Licensing Clerk
City of Greater Sudbury
Sudbury, ON · Greater Sudbury, ON
- Part-time
Division: Corporate Security and By-Law Services

Sinai Health

Food Service Representative, Second Cup

Toronto, ON, Canada

Part-time · Temporary

Apply on jobs.dayforcehcm.com About employer

Applications open in a new tab.

Job details

Job type: Part-time · Temporary
Posting language: English
Posted: Oct 26, 2026

Original job description

Be a key player in the daily rhythm of Mount Sinai Hospital by serving guests from one of Canada’s most recognizable specialty coffee brands. Sinai Health is looking for a Food Service Representative, Second Cup, who thrives in a fast-paced, people-first, non-traditional cafe environment. You’ll have the chance to grow your skills, contribute to a positive atmosphere, and make a real difference every day – one cup of coffee at a time.

Is this you?
You are a natural communicator, able to engage with a diverse range of people in a fast-paced setting. Whether it’s answering questions about the menu or providing a friendly greeting, you make every interaction meaningful. Your ability to adapt your approach to different personalities and needs helps create a welcoming and comfortable environment for both staff and visitors.

Are you someone who takes pride in delivering consistent, high-quality results? In this role, you’ll be responsible for preparing and crafting specialty coffee beverages with care and attention to detail. Whether it’s ensuring the perfect espresso shot, serving fresh baked goods or pastries, or maintaining the cleanliness of the coffee equipment, your commitment to quality plays a crucial role in delivering the best experience for every guest.

If you are someone who thrives in a fast-paced environment and enjoys staying organized, this role will suit you well. Whether it’s taking orders at a busy counter during peak hours or keeping the work area efficient and clean, your ability to prioritize and stay focused ensures smooth operations. Your organizational skills help maintain a seamless service experience, even during the busiest moments of the day.

About our Second Cup team
Our Second Cup team at Mount Sinai Hospital is a highly motivated group dedicated to providing exceptional service in a fast-paced, welcoming environment. With a focus on teamwork and customer care, we are committed to delivering the best specialty coffee and baked goods while making the work experience both meaningful and enjoyable. We foster a culture of flexibility, confidence, and collaboration, all driven by a shared passion for coffee and quality service.

In this role you will:

Provide courteous, friendly, customer service to patrons
Serve and prepare food and beverages for customers; set up retail food service area as needed
Handle cash transactions and reconcile cash deposits as assigned
Follow established standards of food and beverage preparation, assembly and merchandising
Maintain established sanitation and safety standards on all equipment and service areas
Ensure safe operation, maintenance and cleanliness of all other related equipment
Inform patrons about menu items, specials, events, and products or services
Maintain a clean work area while following proper food handling and sanitation procedures including HACCP
Demonstrate MSH’s core expectations of employee conduct; includes attending relevant continuing education sessions, following all Hospital and Departmental policies and procedures, complying with applicable Health and Safety standards and maintaining patient confidentiality at all times
Perform other duties consistent with the job classification as required

Job Requirements:

Mandatory

Successful completion of high school diploma
1 year of experience in customer service
1 year of experience in cash handling
Successful completion of the Food Handlers course and WHIMIS required during probationary period (training will be provided by Mount Sinai Hospital)

Preferred

Previous experience in a food service or event setting, such as catering, bartending, or table service

Skills and Knowledge

Demonstrated basic computer skills
Excellent public relations skills, pleasant, polite and efficient
Demonstrated commitment to quality customer service
Demonstrated initiative and good judgement with the ability to multi-task
Ability to work independently and as a team player in both a challenging, fast-paced and changing environment
Demonstrated proficiency in communication skills, both verbal and written
Demonstrated satisfactory work performance and attendance history

Note: This position requires the ability to meet the physical demands of the position in order to perform the essential duties of the position which requires bending, lifting, and standing for extended periods of time as required.

If this sounds like you and you feel ready to build your career within food services, apply now and let us know why you’d be a great addition to our team.

This is a Temporary contract for up to Nine (9) months.

Job Type: Temporary Part Time

Hours (subject to change): Must be available for all shifts up to 24 hours per week (days, evenings, nights, weekends and Stat Holidays) Shifts range from a start time of 05:00 to an end time of 22:00

Vacancy Type: New/Replacement Vacancy

Vacancies: 1

Employee Group: NOW-S

Apply on jobs.dayforcehcm.com About employer

More about this job

Responsibilities

The Food Service Representative is responsible for preparing specialty coffee beverages, serving food, and providing exceptional customer service in a hospital cafe setting. They must also maintain sanitation standards, handle cash transactions, and ensure the work area remains clean and efficient.

Requirements

Candidates must have a high school diploma, at least one year of experience in customer service and cash handling, and the ability to work flexible shifts. Successful completion of a Food Handlers course and WHIMIS training is required during the probationary period.

Skills

Customer service
Cash handling
Specialty coffee preparation
Food safety
Sanitation
Communication
Public relations
Multi-tasking
Teamwork
Organization
Attention to detail
HACCP compliance
WHIMIS
Merchandising

Visa sponsorship

Not detected in the job text

Keywords

Food Service
Second Cup
Hospitality
Customer Service
Cash Handling
Specialty Coffee
Barista
Food Safety
Sanitation
HACCP
WHIMIS
Retail
Merchandising
Teamwork
Communication
Mount Sinai Hospital

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Work requirements

Jobs in Canada