Find work in Canada.

323,465 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobsSave this search
  • Food & Beverage Supervisor

    West Edmonton Mall Property Inc. (West Edmonton Mall and Fantasyland Hotel)

    AB · Edmonton, AB

    Part-time

    Providing leadership and staff development to Food & Beverage department in the World Waterpark through effective role modeling and coaching techniques.

  • Food and Beverage Manager

    Groupe Nordik

    Chelsea, QC

    Full-time

    …our F&B team extends the wellness ritual into a revitalizing culinary experience. Locally sourced food and beverages, served by attentive artisans, bring farm-to-table dining to…

  • Server, Hawthorn Dining Room & Bar (Part-time)

    Fairmont Hotels & Resorts

    Calgary, AB

    Accurately record, communicate, and serve all guest orders in a professional and timely manner, collaborating closely with colleagues and culinary teams

  • Manager, Food and Nutrition Services Production and Procurement

    Baycrest

    Toronto, ON

    Full-time

    Manages assigned staff in a manner that motivates and engages a cohesive Food Services professional/support team.

  • Culinary Staff | Culinary Support

    The Banquet Bar

    Calgary, AB

    Full-time

    …back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents…

  • Culinary Staff | Culinary Support

    The Banquet Bar

    Calgary, AB

    Full-time

    …back-of-house operations. This collaborative approach ensures mutual support and positions you for seamless advancement when the path to growth presents…

  • Food & Beverage Supervisor

    West Edmonton Mall Property Inc. (West Edmonton Mall & Fantasyland Hotel)

    Edmonton, AB

    Providing leadership and staff development to Food & Beverage department in the World Waterpark through effective role modeling and coaching techniques.

  • Director, Financial Aid and Awards

    Durham College

    Oshawa, ON

    culinary management, farming and horticulture, business, IT, construction and

  • First Cook

    Sifton Properties Limited

    London, ON

    Full-time

    Maintain a high level of professionalism, punctuality, and readiness to support a refined, member-focused culinary environment.

  • Chairperson

    Assiniboine College

    Brandon, MB

    $114,702.38 to $146,389.1 CAD / year

    Full-time

    Lead, mentor, and support faculty and staff by providing guidance on teaching and learning, professional practice, academic policies, cultural responsiveness, and performance development.…

  • Server, Hawthorn Dining Room & Bar (Part-time)

    AccorHotel

    Calgary, AB

    Part-time

    Accurately record, communicate, and serve all guest orders in a professional and timely manner, collaborating closely with colleagues and culinary teams

  • Chef de Partie

    Canada's National Ballet School

    Toronto, ON

    $50,000 to $55,000 CAD / year

    Full-time

    Are you a passionate culinary professional who thrives in a fast-paced kitchen, loves leading a team, and takes pride in creating great food experiences? At Canada's National Ballet School,…

  • Cook Part Time at Assiniboine Park Conservancy

    Compass Canada

    Winnipeg, MB

    Part-time

    · Identify situations which compromise Park Hospitality’s culinary standards and report to the Chef.

  • Faculty Finance and Administration Manager, SCS

    Durham College

    Oshawa, ON

    Supervise and support administrative and student staff.

  • Chef de Partie

    Marriott

    Montreal, QC

    Full-time

    …items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to…

  • Shift manager - fast food restaurant

    Burger King

    Tillsonburg, ON

    Full-time

    Supervise and co-ordinate activities of staff who prepare and portion food

  • Sous-Chef – Mont-Tremblant

    Lucille's Restaurant Group

    Mont-Tremblant, QC

    Full-time

    Are you passionate about culinary excellence, enjoy working as part of a team, and have strong leadership skills? Are you looking to grow in a dynamic environment where quality, creativity,…

  • Senior Food and Beverage Operations Manager

    Marriott International

    Victoria, BC

    Full-time

    High school diploma or GED; 5 years experience in the food and beverage, culinary, or related professional area.

  • Mystic - Jr Sommelier

    The Armour Group Limited

    Halifax, NS

    …ingredients, and warm, welcoming service. We celebrate diverse culinary styles - from upscale Maritime dining to classic French fare - paired with genuine hospitality that leaves a lasting…

  • Lead Back of House

    Whistler Blackcomb

    Whistler, BC

    Full-time

    …of a lifetime. Junior Sous Chefs are an integral part of the culinary staff responsible for leading and training kitchen staff alongside the Sous Chef, promoting teamwork amongst staff, and…

  • Food and Beverage Operation Manager

    Marriott International

    Quebec, QC

    Full-time

    High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.

  • Assistant Manager Food & Beverage Operations

    Marriott International

    Quebec, QC

    Full-time

    Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals.

  • Food Service Director

    Aramark Canada

    Toronto, ON

    Full-time

    Manage and oversee culinary services and assist Catering Manager as required

  • Operations Manager

    Aramark Canada

    Calgary, AB

    Full-time

    Ability to communicate (both verbal and written) effectively with clients, customers of the client and support staff.

  • Junior Sous Chef (Hourly, Non-Union)

    Sodexo Live!

    Toronto, ON

    Full-time

    Supervise and support kitchen staff during shifts to ensure efficient workflow.