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Added 2 mins ago
C
Cook
Chartwell
Barrie, ON
- Part-time
Manual dexterity to handle cooking tools and kitchen equipment
Added 17 mins ago
Junior Producer
Sid Lee
Toronto, ON
…celebrating culture with bold ideas. Over 300 artisans work as one team from offices in Montreal, Toronto, New York, Paris, London, and San Francisco. They strive to break the ordinary…
Added 31 mins ago
VC
Home Helper, Assisted Living - Full-time
VON Canada (Ontario)
Peterborough, ON
- $17.95 to $20.78 CAD / hour
- Full-time
…The Home Helper collaborates with members of the health care team in meeting the needs of individuals to attain an optimal level of independence and…
Added 47 mins ago
O&
Cook - La Plume
Oliver & Bonacini
Toronto, ON
- Up to $19.5 CAD / hour
- Full-time
…elevated artistic cuisine. Joining us means becoming part of a team that thrives on creativity, craftsmanship, and immersive dining experiences. You’ll engage guests in an environment where…
Added 47 mins ago
CS
Assistant Cook - Part-time
Cogir Senior Living
Kawartha Lakes, ON · Bloom Lindsay
- Part-time
We’re seeking individuals with a purpose and passion for life and who are looking for meaningful work that will make a real difference. Join our team today!
Added 1 hour ago
C
Food Service Attendant, Food Services – Permanent Part-Time (0.5)
CHEO
Ottawa, ON
- Part-time
Demonstrated initiative, team work and flexible work schedule (Essential)
Added 1 hour ago
C
Customer Service Representative - Parts Services (On-Site)
Concentrix
Hamilton, ON
- Full-time
Join a world-class team in Hamilton, ON, as an Automotive Customer Service Representative! We’re looking for passionate game-changers to deliver exceptional customer experiences and…
Added 1 hour ago
C
Automotive Customer Service Rep (Bilingual: French / English) On-site
Concentrix
Hamilton, ON
- Full-time
Join a world-class team in Hamilton, ON, as an Automotive Customer Service Representative! We’re looking for passionate game-changers to deliver exceptional customer experiences and…
Added 2 hours ago
CO
Job ID #32307: Cook (PERIODIC)
City of Hamilton
Hamilton, ON
- Part-time
…from the downtown core, and so much more. Join our diverse team of talented and ambitious staff who embody our values of sensational service, courageous change, steadfast integrity,…
Added 3 hours ago
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Unit Assistant
Shared Health-Soins Communs
Swan River, MB
- Full-time
The Unit Assistant acts as a member of the health care team, assisting with patient care and providing basic supportive care as directed. The Unit Assistant demonstrates a commitment to the…
Added 3 hours ago
TH
Food counter attendant
Tim Hortons Québec
Duncan, BC
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 3 hours ago
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Food counter attendant
McDonald's
Lac la Biche, AB
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 3 hours ago
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Food counter attendant
McDonald's
North Vancouver, BC
- Full-time
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
Added 5 hours ago
PR
cook
Pakwaan Restaurant
Kelowna, BC
- Full-time
Added 5 hours ago
AH
Food Service I
Alberta Health Services
Blairmore, AB
- Temporary
…care as a dedicated member of the Nutrition Food Service (NFS) team. NFS is a provincial service that is committed to providing nutritious, healthy, high quality meal service to patients,…
Added 5 hours ago
AH
Food Service I
Alberta Health Services
AB · Edmonton, AB
- Part-time
…more. As a dedicated member of the Nutrition Food Service (NFS) team, you have the opportunity to make a significant impact by providing nutritious, healthy, high-quality meal service to…
Added 5 hours ago
GE
Stage Bar Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 5 hours ago
GE
Hotel 1st Cook
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…performing cooking and food-service duties in a high-volume mobile kitchen…
Added 5 hours ago
GE
Blaze Bar & Grill Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 5 hours ago
GE
Buffet Server Assistant
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
…Porter and Food Runner roles. The position supports Servers, kitchen teams and other Front of House employees by maintaining clean, organized and guest-ready service areas; delivering food…
Added 5 hours ago
GE
Hospitality F&B Assistant Manager
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
Reporting to the Restaurant Manager is responsible to provide leadership with the team and takes ownership of daily operations. The ability to react to situations that need a sense of…
Added 6 hours ago
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Commercial HVAC Service Technician
Captiveaire - Region 114 Western PA
Rivière-Saint-Jean, QC
- Full-time
Nation’s leading manufacturer of commercial kitchen ventilation systems, and now offering a complete solution of fans, heaters, ductwork and HVAC equipment. Our primary purpose is to…
Added 7 hours ago
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Commercial HVAC Service Technician
Captiveaire - Region 114 Western PA
PE · Prince, PE
- Full-time
Nation’s leading manufacturer of commercial kitchen ventilation systems, and now offering a complete solution of fans, heaters, ductwork and HVAC equipment. Our primary purpose is to…
Added 7 hours ago
C-
Commercial HVAC Service Technician
Captiveaire - Region 114 Western PA
Montreal, QC
- Full-time
Nation’s leading manufacturer of commercial kitchen ventilation systems, and now offering a complete solution of fans, heaters, ductwork and HVAC equipment. Our primary purpose is to…
Added 7 hours ago
SA
Assistant Restaurant Manager
SSP America
Richmond, BC
- Full-time
…partners closely with both the Restaurant General Manager and Kitchen Manager to deliver exceptional guest…

Closed listing

Sobeys

BC Central Kitchen - Quality Assurance - Manager Quality Assurance

Delta, BC, Canada

Full-time

This opening has closed.

The original listing is kept below for reference.

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About employer

Job details

Job type: Full-time
Closing date: Oct 4, 2026
Posting language: English
Posted: Sep 4, 2026

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Original job description

Archived listing. The details below describe a past opening.

Be the Driving Force Behind Canada's Grocery Supply!

Embark on a rewarding career with Sobeys Inc., celebrated among Canada’s Top 100 employers, where your talents contribute to our commitment to excellence and community impact.

Join our innovative, fast-paced distribution centres and help deliver essential products to over 1,600 stores. With flexible schedules and a strong commitment to health and safety, you’ll play a vital role in keeping Canadians stocked with what they need most.

Ready to Make an impact?

British Columbia Central Kitchens, located in Delta, BC, are looking for an onsite Quality Assurance Manager. This is an exciting opportunity that will be responsible for overseeing, assuring compliance to, and continuously improving Food Safety and Quality Management Systems for this federally licensed site. This will be achieved through direct management of the Food Safety/Quality team at the site, developing and improving process, revising, and developing Preventive Control Plans (PCP) and HACCP plans, conducting risk assessments, and verifying compliance to established metrics or customer requirements. This position will also facilitate customer complaint investigations, food safety investigations and the corrective/preventive action processes. Additionally, this position will lead the plant team to maintain certification to one of the Global Food Safety Initiative recognized scheme

Here’s Where You’ll Be Focusing

Lead the site food safety programs, regulatory compliance and GFSI certification
Advance the organization’s food safety and quality policy and procedures at the site to establish a compliant food safety culture
Proactively maintain and continue to improve plant quality and food safety systems such as PCPs, Health Canada Listeria Policy, GMPs and all other applicable programs
Maintain FSEP requirements for prerequisite programs and HACCP plans (verification, validation, logging of changes, and review of programs annually or as changes occur
Drive the implementation of a GFSI scheme at the facility and maintain certification
Understand CFIA and Health Canada’s food safety investigation, risk assessment and recall processes and execute if required
Review and participate in the development of SOPs and SSOPs for all aspects of the business at the site
Train plant personnel in TQM philosophies, SPC, HACCP, GMP, and monitor compliance.
Develop, in conjunction with Corporate Food Safety, Key Performance Indicators (KPIs) and reporting systems
Directly manage and perform proficiency testing/evaluation of a multi-level Quality Assurance team of employees
Identify and report to senior site and Corporate Food Safety management any and all concerns (perceived or otherwise) regarding food safety and quality
Develop, conduct and assist in training of manufacturing staff as required
Ensure quality, product safety, plant sanitation, pest control, and regulatory standards are met
All other duties as required

#RS

#BCCK

#INDCKBC

What You Have To Offer

Bachelor level Degree in Food Science, Microbiology, Quality Assurance, or related degree
Minimum of 5 – 7 years experience in Quality Assurance/Food Safety discipline within the food manufacturing industry with the following:
Experience in a Ready-to-Eat (RTE) product processing/manufacturing facility
Experience troubleshooting potential food safety and quality problems at the plant level
Experience developing and managing food safety management systems
3 years experience in a Quality Assurance or Food Safety Leadership role(s)
3 years experience training and implementation of TQM, SPC, HACCP, structured Risk Assessment and Corrective Action/Root Cause Analysis processes, vendor qualification, and customer requirement auditing
Experience leading food safety programs at federally regulated establishments under the Safe Food for Canadians Act and Regulations (SFCR)
Experience managing and implementing GFSI schemes and the successful oversight/implementation of a GFSI standard within a food manufacturing facility, ideally in ready to eat food categories
Proficient use of Microsoft Office Suite
Excellent oral and written communication skills
Demonstrated effective team development and leadership to create and support a high performing team.
Inquisitive and analytical abilities to solve production quality and food safety issue

Hours of Operation

Work after hours or on off-shifts if needed
Available to work evenings, weekends and holidays as required

Learn More About Our Story And Culture

Who We Are | Why Work With Us

Total Rewards

We offer a Total Rewards package designed to support teammates at work and in life. Depending on role and eligibility, teammates may receive health and dental benefits, retirement and savings programs including an Employee Share Ownership Plan, a 10% in-store discount at participating banners, virtual healthcare and an Employee and Family Assistance Program, learning and development opportunities, parental leave top-up, and paid vacation.

Sobeys is committed to providing a compensation structure that is flexible, equitable and competitive in the market to enable performance and growth. To learn more about this opportunity including the expected range of compensation in accordance with Pay Transparency Legislation where required please click the “I’m interested” or "Apply" button above. Individual compensation is determined based on qualifications, experience, and internal equity within the range provided.

Additional Information

External websites may share our organization's job postings which includes compensation information based on similar roles and market benchmarks. These figures are provided for general comparison purposes only and are not issued or verified by our organization.

We may use Artificial Intelligence (AI) tools to support efficiencies in the candidate screening, assessment, and recruitment processes. These AI tools do not make hiring decisions on behalf of the Company. Hiring decisions are made by our Hiring Teams.

Sobeys is committed to creating accessible and inclusive hiring processes. We will work with applicants requesting accommodation at any stage of the recruitment process.

Please note: Successful candidates will be required to provide documentation to prove their legal ability to work in the position during the onboarding process. Documentation will be assessed by the employer prior to commencement of work.

About employer

More about this job

Responsibilities

Oversee and improve Food Safety and Quality Management Systems at a federally licensed site, ensuring compliance with regulatory standards and GFSI certifications. Lead the Quality Assurance team in developing Preventive Control Plans, conducting risk assessments, and managing food safety investigations.

Requirements

Requires a Bachelor's degree in Food Science or a related field with 5-7 years of experience in food manufacturing QA, specifically with Ready-to-Eat products. Must have at least 3 years of leadership experience and a strong background in SFCR regulations and GFSI schemes.

Skills

Food Safety Management
Quality Assurance
HACCP
GFSI Certification
Preventive Control Plans
Risk Assessment
Regulatory Compliance
TQM
SPC
GMP
Root Cause Analysis
Team Leadership
Microsoft Office Suite
SFCR Compliance
Vendor Qualification

Benefits

Health Benefits
Dental Benefits
Retirement Programs
Savings Programs
Employee Share Ownership Plan
In-store Discount
Virtual Healthcare
Employee and Family Assistance Program
Learning and Development Opportunities
Parental Leave Top-up
Paid Vacation

Visa sponsorship

Not detected in the job text

Keywords

Food Safety
Quality Assurance
GFSI
HACCP
PCP
SFCR
Health Canada
CFIA
TQM
SPC
GMP
Ready-to-Eat
SOP
SSOP
Root Cause Analysis
KPI
Food Manufacturing
Retail
Listeria Policy
Regulatory Compliance

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