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  • Second Cook, Full Time

    Compass Group Canada

    Smithers, BC

    • Full-time

    Food Safety Certification required

  • Second Cook, Temporary Full-Time

    Compass Group Canada

    Fort McMurray, AB

    • Full-time

    Food Safety Certification required

  • Sous Chef

    Havergal

    Sudbury, ON

    • Full-time

    Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service associates. Assumes responsibility for kitchen and food-service associates in the absence…

  • Second Cook, Full Time

    Compass Group Canada

    Smithers, BC

    • $22.5 CAD / hour
    • Full-time

    Food Safety Certification required

  • Second Cook, Temporary Full-Time

    Compass Group Canada

    Fort McMurray, AB

    • $23.5 CAD / hour
    • Full-time

    Food Safety Certification required

  • Blaze Bar & Grill Line Cook - AM

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…

  • Buffet Cook - PM

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…

  • Asian Chef

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…

  • Cook, Full Time and Part Time

    Compass Group Canada

    Richmond, BC

    • $20 CAD / hour
    • Full-time
    • Part-time

    Food Safety Certification required

  • Cook, Full Time and Part Time

    MAPLE LEAF LOUNGE

    Richmond, BC

    • Full-time
    • Part-time

    Food Safety Certification required

  • Casual Cook- Maplewood Retirement

    Claridge Homes

    Ottawa, ON

    Inspects food supplies and determines what quantities of food should be reordered and communicates this to supervisor;

  • Casual Cook - Carlingwood Retirement

    Claridge Homes

    Ottawa, ON

    Inspects food supplies and determines what quantities of food should be reordered and communicates this to supervisor;

  • Culinary Staff | BOH Supervisor | Line Cook

    The Canadian Brewhouse

    Kelowna, BC

    • $19 CAD / hour
    • Full-time
  • Temporary Full Time Cook

    The Salvation Army in Canada

    Victoria, BC

    • Full-time

    Provide coordination to co-workers, students, or volunteers on food preparation and general kitchen maintenance when assigned and as directed, particularly in the absence of the supervisor.

  • Second Cook, Full Time

    ESS Compass

    Smithers, BC

    • Full-time

    Food Safety Certification required

  • Second Cook, Temporary Full-Time

    ESS Compass

    Fort McMurray, AB

    • Full-time

    Food Safety Certification required

  • cook - Part time

    Compass Group Canada

    Kawartha Lakes, ON · Lindsay, ON

    Food Safety Certification required

  • Cook Supervisor

    Group Compass Ltee

    Canada

    • Full-time

    We are seeking a dependable and motivated Cook Supervisor in London, Ontario, to oversee daily kitchen operations, food preparation, and customer service while providing leadership and…

  • cook - Part time

    Compass Group Canada

    Kawartha Lakes, ON

    Food Safety Certification required

  • cook - Part time

    Maquise

    Kawartha Lakes, ON · LINDSAY, ON

    Food Safety Certification required

  • Blaze Bar & Grill Line Cook - AM

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor the Line Cook is responsible for preparing and serving a multitude of hot and cold menu items that…

  • Buffet Cook - PM

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Under the direction of the Executive Chef, Executive Sous Chef, Sous Chef or Supervisor, the Buffet Cook is responsible for preparing and serving a multitude of hot and cold menu items that…

  • Asian Chef

    Grey Eagle Resort & Casino

    Calgary, AB

    • Full-time

    Under the direction of the Executive Chef, Sous Chef or Kitchen Shift Supervisor the Asian Line Chef is responsible for preparing a multitude of hot and cold meals for sale and service to…

  • Cook I

    Shared Health-Soins Communs

    Brandon, MB

    • Full-time

    Under the direction of the Nutrition Services Supervisor and/or Manager, the Cook I is responsible for performing the following activities according to related policies and procedures and…

  • Cook I (Addictions Services)

    Shared Health-Soins Communs

    Ste. Rose du Lac, MB

    • Full-time

    Under the direction of the Supervisor, the Cook I is responsible for performing the following activities according to related policies and procedures and any government regulations and…

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