Assistant Restaurant Manager
- Dorval, QC, Canada
$55,000 / year · Full-time
Applications open in a new tab.
Job details
- Pay
- $55,000 / year
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Montréal-Pierre Elliott Trudeau International Airport (YUL) | Urban Crave
Join our team as an Assistant Restaurant Manager in the Montreal Trudeau Airport!
Essential Functions
Required
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
Join our team as an Assistant Restaurant Manager in the Montreal Trudeau Airport!
- $55,000 / year
- Quarterly bonus potential
- End of fiscal year super bonus potential
- Comprehensive Benefits
- Free Employee Parking
Essential Functions
- Recruits, trains, develops and communicates with team of Food Travel Experts Implements and maintains guest service standards and/or brand specifications.
- Maintains all merchandising standards, display presentations and signing standards and monitors inventory levels.
- Develops, plans and assigns daily goals, tasks and Team Member assignments.
- Manages, supervises and evaluates Team Member performance through follow-up to ensure proper completion of assigned tasks and goals and provides feedback including disciplinary action.
- Assists in monitoring sales performance through the analysis of sales reports and comparison shopping.
- Maintains adherence to all company policies and procedures, as well as provincial health/sanitation standards.
- Manages all office tasks, including management of funds, receiving, inventory, purchasing, team member scheduling and payroll.
- Minimum of two (2) years of experience in the food & beverage industry, in a management capacity.
- Food and Beverage experience in a full service dining setting strongly preferred.
- Proven ability to effectively manage conflict and ensure successful outcomes; work under pressure and deal with high stress situations while exercising sound judgment and decision making
- Excellent bilingual written and verbal communication (French and English)
- Effective organizational maturity to prioritize daily, weekly, monthly and yearly activities
- Ability to obtain Transport Canada Security Clearance
Required
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
More about this job
Responsibilities
Leads, trains, schedules, and evaluates restaurant team members while ensuring excellent guest service and compliance with brand, company, and health standards. Oversees daily operations, including sales monitoring, merchandising, inventory, purchasing, funds, and payroll.
Requirements
Requires at least two years of food and beverage industry experience in a management capacity; full-service dining experience is strongly preferred. Candidates need strong conflict-management, organizational, and decision-making abilities, excellent written and verbal communication in French and English, and the ability to obtain Transport Canada security clearance and a RAIC.
Skills
- Team Leadership
- Recruiting
- Training and Development
- Delegation
- Customer Service
- Conflict Management
- Decision-Making
- Communication
- Organization
- Performance Management
- Sales Analysis
- Inventory Management
- Scheduling
- Payroll Administration
- Purchasing
- Food Safety and Sanitation
Benefits
- Quarterly Bonus Potential
- End-of-Fiscal-Year Bonus Potential
- Comprehensive Benefits
- Free Employee Parking
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Food and Beverage
- Restaurant Management
- Full-Service Dining
- Guest Service
- Team Leadership
- Recruiting
- Training
- Team Member Scheduling
- Performance Evaluation
- Conflict Management
- Sales Reports
- Comparison Shopping
- Merchandising Standards
- Inventory Management
- Purchasing
- Payroll
- Funds Management
- Health and Sanitation Standards
- French-English Communication
- Transport Canada Security Clearance
- Restricted Area Identification Card (RAIC)
- Airport Security