Food Service Worker
- Mississauga, ON, Canada
$22.86 / hour + Tips · Internship
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Job details
- Pay
- $22.86 / hour + Tips
- Job type
- Internship
- Apply by
- Posting language
- English
- Posted
Original job description
- $22.86 / hour + Tips
- Employee Assistance Program
- Career Development and Opportunities
Here are a few things you can expect as a Food Service Worker at SSP America:
- Greet guests in a courteous and friendly manner
- Process orders and enter them accurately into the POS system
- Receive payment from the customer and process change
- Responsible for set-up, regular maintenance, cleaning, and break-down of any machinery and equipment
- Complete opening, on-going, and closing checklists as required
- Return all items used during your shift to the proper place, clean and organize all work and storage areas (including all coolers and refrigerators), empty and re-line all trash containers
- Perform general and specific cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Minimum one year experience working in food service environment.
- High school diploma preferred
- Ability to read, speak, and understand the English language in order to communicate with guests and take orders
- Ability to remember, recite, and promote the variety of menu items
- Ability to operate a keyboard & point of sale procedures to pre-check an order & close out a check
- Ability to stand and work in confined spaces for long period of time
- Medical benefits for employees working 80 + hours per month ($50.00 / month employee cost)
- Prescription, Dental and Vision Coverage
- Employee Assistance Program
- SSP 401(k) plan with Employer Matching
- Pension Plan Vacation accrues at 0.03846 per compensable hour worked (40 hours per pay period), subject to seniority-based maximums.
- 8 Paid Holidays (premium pay; Christmas paid at higher premium)
- Paid Sick Leave (1 hour per 30 hours worked; rollover up to 72 hours with end of year cash -out of excess).
- Meal Plan: 50% meal discount for shifts of 5+ hours
- Paid 30-minute meal break for shifts of 5+ hours
- Additional Medical Leave / Extended Leave of Absence
More about this job
Responsibilities
Greet guests, accurately enter and process orders through the POS system, and accept payments. Set up and maintain equipment, complete shift checklists, and clean, organize, and sanitize work and storage areas.
Requirements
At least one year of experience in a food service environment is required, and a high school diploma is preferred. Candidates should be able to communicate in English, recall and promote menu items, operate a keyboard and POS system, and stand for extended periods in confined spaces.
Skills
- Guest Service
- Order Processing
- Point-of-Sale Operation
- Cash Handling
- Food Service
- Equipment Setup and Maintenance
- Cleaning and Sanitation
- Checklist Completion
- Organization
- Menu Knowledge
- English Communication
- Keyboard Operation
Benefits
- Medical Benefits
- Prescription Coverage
- Dental Coverage
- Vision Coverage
- Employee Assistance Program
- 401(k) With Employer Matching
- Pension Plan
- Paid Vacation
- Paid Holidays
- Paid Sick Leave
- Meal Discount
- Paid Meal Break
- Additional Medical Leave
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
Keywords
- Food Service
- Guest Service
- Order Processing
- Point-of-Sale System
- Cash Handling
- Menu Items
- Equipment Setup
- Equipment Maintenance
- Cleaning
- Sanitation
- Opening Checklists
- Closing Checklists
- Food Safety
- Coolers
- Refrigerators
- Trash Disposal
- English Communication
- Keyboard Operation
- Restaurant
- Airport