Restaurant Bartender (YYZ Airport)
- Mississauga, ON, Canada
$17.55 / hour plus tips · Part-time
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Job details
- Pay
- $17.55 / hour plus tips
- Job type
- Part-time
- Apply by
- Posting language
- English
- Posted
Original job description
Job Description
Here are a few things you can expect if you join our team as a Bartender:
SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.
Required
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
- $17.55 / hour plus tips
- Part Time
- Early Morning Shift
- Weekend Shift (Saturday- Sunday)
- Comprehensive Benefits
- Employee Parking available
Here are a few things you can expect if you join our team as a Bartender:
- Greet guests in a timely, courteous, and friendly manner
- Use recipes and practice portion control to mix, garnish, and present drinks
- Input orders into register at the point of sale and create a check for each guest
- Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
- Maintain proper and adequate set-up of the bar at all times
- Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
- Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
- Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
- Other duties as assigned
- One year bartending experience required, including certification by state, federal, or local required training program.
- Basic knowledge of food and beverage preparation and service of alcoholic beverages.
- Must have Smart Serve Certificate.
- Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
- Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.
- Ability to remember, recite, and promote the variety of menu items.
- Ability to operate a keyboard & point of sale procedures to pre-check and order & close out a check.
- Ability to work and stand in confined spaces for long periods of time.
- Ability to obtain Transport Canada Security Clearance.
SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.
Required
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
More about this job
Responsibilities
Greet guests, prepare and serve drinks according to recipes and portion standards, enter orders and process payments, and provide friendly, accurate service. Maintain bar setup and perishable garnishes, follow liquor regulations, and complete assigned cleaning and other duties.
Requirements
Requires at least one year of bartending experience, Smart Serve certification, and basic knowledge of food and beverage preparation and alcoholic beverage service. Candidates must communicate in English, handle cash and point-of-sale tasks, work standing in confined spaces, and be eligible to obtain Transport Canada security clearance and a RAIC.
Skills
- Bartending
- Beverage Preparation
- Alcoholic Beverage Service
- Customer Service
- Point-of-Sale Operation
- Cash Handling
- Drink Garnishing
- Portion Control
- Food and Beverage Knowledge
- Menu Knowledge
- Basic Mathematics
- Inventory and Stock Maintenance
- Food Safety and Sanitation
- English Communication
- Ability to Work in Confined Spaces
Benefits
- Comprehensive Benefits
- Employee Parking
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
- Transportation
- Security & Safety
Keywords
- Bartending
- Smart Serve Certificate
- Alcoholic Beverage Service
- Food and Beverage Preparation
- Customer Service
- Drink Recipes
- Portion Control
- Point of Sale
- Cash Register
- Cash Handling
- Menu Items
- Bar Setup
- Stock Maintenance
- Fresh Garnishes
- Perishable Products
- Liquor Regulations
- Health Standards
- Cleaning Products
- Transport Canada Security Clearance
- Restricted Area Identification Card
- RAIC
- Airport Security
- Toronto Pearson International Airport