Closed listing
Restaurant General Manager
- Ottawa, ON, Canada
$73,000 / year · Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- $73,000 / year
- Job type
- Full-time
- Closing date
- Experience
- Minimum of 4 years of restaurant management experience in a full-service w/bar environment.
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
Join Our Team as a Restaurant General Manager!
- $73,000 / year
- Opportunity for quarterly bonus and year-end super bonus
- Comprehensive Benefits Package
- Career Progression Opportunities
- Full-service restaurant with bar environment
What You’ll Do
- Oversee Front and Back of House Operations
- Ensure Food Quality and Safety
- Control Costs
- Lead and Develop the Team
- Maintain Systems and Standards
- Merchandising
- Office Management
- Forecasting and Budgeting
- Problem Solving
- High School Diploma or equivalent; Associate’s degree or relevant coursework preferred.
- Minimum of 4 years of restaurant management experience in a full-service w/bar environment.
- Full-service restaurant management (with bar experience), proficiency in MS Office and POS systems, and strong organizational abilities.
- Strong communication skills, ability to work with executives and diverse teams, and a proven track record in conflict resolution.
- Ability to obtain clearance on a 5 year Transport Canada background check
- Exciting Work Environment: Be part of a high-energy, fast-paced airport setting.
- Career Growth: SSP Canada is one of the world’s largest restaurant operators, offering ample opportunities for advancement.
- Comprehensive Benefits: Health, Dental, Vision, Life Insurance, Paid Time Off, and Employee Assistance Program.
If you're ready to lead in a fast-paced, high-volume environment and make your mark, we want to hear from you!
Additional Statements
Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
SSP Canada is an equal opportunity employer and complies with the requirements of the Accessibility for Ontarians with Disabilities, 2005 in our recruitment and employment practices. If you require accommodation at any stage of the recruitment process, including the interview and assessment stage, due to a disability, please inform us of your need and the nature of the accommodation(s) that may be required.
Required
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at:
https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
More about this job
Responsibilities
Oversee front- and back-of-house operations, maintaining food quality, safety, costs, systems, and service standards. Lead and develop the team while managing merchandising, office administration, forecasting, budgeting, and operational problem solving.
Requirements
Requires at least four years of restaurant management experience in a full-service restaurant with a bar, along with proficiency in Microsoft Office and POS systems. A high school diploma or equivalent is required, an associate degree or relevant coursework is preferred, and candidates must be able to obtain Transport Canada security clearance and a RAIC.
Skills
- Restaurant Management
- Full-Service Restaurant Operations
- Bar Operations
- Food Safety
- Food Quality Control
- Cost Control
- Team Leadership
- Staff Development
- Merchandising
- Office Management
- Forecasting
- Budgeting
- Problem Solving
- Conflict Resolution
- Microsoft Office
- POS Systems
Benefits
- Health Insurance
- Dental Insurance
- Vision Insurance
- Life Insurance
- Paid Time Off
- Employee Assistance Program
- Quarterly Bonus
- Year-End Bonus
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant General Manager
- Food And Beverage Services
- Full-Service Restaurant
- Bar Operations
- Front Of House
- Back Of House
- Food Safety
- Food Quality
- Cost Control
- Team Leadership
- Staff Development
- Merchandising
- Office Management
- Forecasting
- Budgeting
- Problem Solving
- Conflict Resolution
- Microsoft Office
- POS Systems
- Transport Canada Background Check
- Restricted Area Identification Card
- Airport Security Clearance
- Ottawa International Airport