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Server

  • Calgary, AB, Canada

$15.00 / hour + Tips · Full-time

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Job details

Pay
$15.00 / hour + Tips
Job type
Full-time
Apply by
Posting language
English
Posted

Original job description

  • $15.00 / hour + Tips
  • Free Employee Parking
  • Employee Meal Plan
  • Medical, Dental, and Vision Benefits for Full-Time employees

SSP Canada operates multiple restaurants inside the Calgary International Airport, including: The Kitchen by Wolfgang Puck, Belgian Beer Cafe, and Bistro on the Bow.

This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance

Here are a few things you can expect if you join our team as a server:

  • Greet guests in a timely, courteous, and friendly manner
  • Input orders into register at the point of sale and create a check for each guest
  • Receive cash from guests, make any change needed, verify validity of charges, record charges, and ensure vouchers are properly executed
  • Maintain proper and adequate set-up of the bar at all times
  • Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices, and other perishables daily to ensure product quality
  • Must adhere to all State, Federal, and Corporate liquor regulations pertaining to serving alcoholic beverages to minors and intoxicated guests at all times
  • Perform general cleaning tasks using standard cleaning products as assigned by supervisor to adhere to health standards
  • Other duties as assigned

Skills And Other Requirements

  • Minimum one year serving experience required
  • Pro Serve certification required
  • Basic knowledge of food and beverage preparation and service of alcoholic beverages.
  • Verbal and written English language
  • Ability to read, speak, and understand the English language in order to communicate with guests and take orders.
  • Basic mathematical skills necessary to operate a cash register, make change, total guest checks, count total bank, prepare cash drops, total all other charges, and understand weights and measurements.

Diversity and Inclusion is a priority at SSP. We are an equal opportunities employer committed to engaging all of our people, so they feel valued and motivated; we champion diversity, promote inclusion, and ensure equality. We respect and protect human rights and prevent discrimination; and we positively impact our communities. We encourage and welcome applications from a diverse range of candidates regardless of background, gender, race, religious beliefs, disability, sexual identity and orientation.
More about this job

Responsibilities

Greet and serve guests, enter orders into the point-of-sale system, process payments, and maintain the bar setup and stock of garnishes and perishables. Follow liquor service and health standards, perform assigned cleaning, and complete other duties as directed.

Requirements

At least one year of serving experience and Pro Serve certification are required, along with basic knowledge of food and beverage preparation and alcoholic beverage service. Candidates must communicate in English, have basic math skills, be legally authorized to work in Canada, and meet airport security clearance requirements, including obtaining a RAIC.

Skills

  • Guest Service
  • Order Taking
  • Point-of-Sale Operation
  • Cash Handling
  • Making Change
  • Bar Setup
  • Inventory Management
  • Food and Beverage Preparation
  • Alcohol Service
  • Liquor Regulations Compliance
  • Cleaning and Sanitation
  • English Communication
  • Basic Mathematics
  • Pro Serve Certification

Benefits

  • Tips
  • Free Employee Parking
  • Employee Meal Plan
  • Medical Benefits
  • Dental Benefits
  • Vision Benefits

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

Keywords

  • Server
  • Food and Beverage Services
  • Guest Service
  • Order Taking
  • Point-of-Sale
  • Cash Handling
  • Bar Setup
  • Inventory Management
  • Fresh Garnishes
  • Perishable Products
  • Alcoholic Beverage Service
  • Pro Serve Certification
  • Liquor Regulations
  • Health Standards
  • Cleaning
  • English Communication
  • Basic Mathematics
  • Calgary International Airport
  • Restricted Area Identification Card
  • Airport Security Clearance
  • Transport Canada
  • Restaurant Service

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