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Shift Supervisor - Bahn C (DFW)

  • Mississauga, ON, Canada

Great Pay $21.00 per hour · Full-time

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Job details

Pay
Great Pay $21.00 per hour
Job type
Full-time
Apply by
Posting language
English
Posted

Original job description

  • Great Pay $21.00 per hour
  • Open Availability
  • Advancement Opportunities
  • Hiring Immediately
  • Free Parking
  • Employee Meal
  • Full Benefits
  • SSP pays an average of 80% of the monthly premiums per coverage level. We also offer Dental, Vision, and several other voluntary plan coverages.

Our restaurant portfolio in the Dallas/Fort Worth International Airport: Banh Shop, Flying Square, Flying Saucer, IHOP.

At SSP America, our Shift Supervisors are the first step into management. Shift Supervisors have the very important position of ensuring our standards are consistently achieved by our team of Food Travel Experts. They work to provide the best customer service to our guests and exemplify our Passion Principles.

Our Shift Supervisors Are Experts At a Few Things

  • Having warm, friendly smiles
  • Respecting our customers
  • Leading a shift to ensure all operational standards are met or exceeded
  • Providing support and coaching to our teams

If you're ready to take the step into a leadership role, our Shift Supervisor role may be the perfect fit!

Here are a few things you can expect as a Shift Supervisor at SSP America:

  • Greet guests in a courteous and friendly manner
  • Run shifts according to SSP standards and operating procedures
  • Train new hires on operational standards and processes
  • Complete opening, on-going, and closing checklists as required
  • Provide support, coaching and direction to team to deliver business goals
  • Other duties as assigned

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or any other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.
More about this job

Responsibilities

Lead restaurant shifts in accordance with company standards and procedures, ensuring operational requirements are met or exceeded. Greet guests, train new hires, complete shift checklists, and coach and support team members in achieving business goals.

Requirements

The posting does not specify formal education, prior experience, or other required qualifications. It emphasizes friendly guest service, leadership, and the ability to support and coach a team while maintaining operational standards.

Skills

  • Shift Leadership
  • Customer Service
  • Team Coaching
  • Training
  • Restaurant Operations
  • Operational Standards
  • Opening And Closing Procedures
  • Guest Relations
  • Team Direction
  • Checklist Completion

Benefits

  • Dental Insurance
  • Vision Insurance
  • Voluntary Insurance Plans
  • Employee Meal
  • Free Parking
  • Health Insurance

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Shift Supervisor
  • Restaurant Operations
  • Food And Beverage Services
  • Customer Service
  • Guest Relations
  • Shift Leadership
  • Operational Standards
  • Operating Procedures
  • Team Coaching
  • New Hire Training
  • Opening Checklists
  • Closing Checklists
  • Business Goals
  • Airport Restaurant
  • Food Travel Experts

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