Utility / Dishwasher
- Calgary, AB, Canada
$17.25 / hour · Full-time
Applications open in a new tab.
Job details
- Pay
- $17.25 / hour
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
- $17.25 / hour
- Comprehensive Benefits Package
- Employee Meal Plan
- Free Employee Parking
This position is located in a secure airport environment and a Restricted Area Identification Card (RAIC) is required. All candidates must be legally authorised to work in Canada and must be able to provide the necessary government-issued documentation required for airport security clearance. Documentation will be reviewed during the onboarding process in accordance with Transport Canada regulations. Further information can be found at: https://tc.canada.ca/en/programs/non-funding-programs/transportation-security-clearance-program/apply-transportation-security-clearance
Our Utility positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team.
If you enjoy creating a clean and safe environment for guests and take pride in a job well done, come check us out!
Here are a few things you can expect as a Utility at SSP Canada:
- Create a positive guest experience by cleaning and maintaining hygienic work areas
- Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)
- Removes refuse to designated areas.
- Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning
- Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
- Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment
- Assist all guests with specific requests and communicate special needs to server/supervisor
- Stock, date, rotate, and check the temperature of food items
- Other duties as assigned.
- Minimum 6 months experience working in retail or food service environment
- High school diploma preferred
- Verbal and written communication
- Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions
- Food handlers permit, as required by law
- Ability to stand and work in confined spaces for long periods of time
More about this job
Responsibilities
Clean and sanitize restaurant work areas, surfaces, and equipment, and remove refuse to designated areas. Wash and store dishes and cookware, clear and reset dining tables, assist guests, and stock, date, rotate, and check the temperature of food items.
Requirements
At least six months of retail or food service experience is required, and a high school diploma is preferred. Candidates must be legally authorized to work in Canada, meet airport security clearance requirements, communicate in English, and be able to stand and work in confined spaces for extended periods; a food handler permit is required where applicable by law.
Skills
- Cleaning And Sanitizing
- Dishwashing
- Food Safety
- Sanitation Standards
- Equipment Cleaning
- Waste Removal
- Table Clearing And Resetting
- Food Stocking And Rotation
- Temperature Checking
- Guest Assistance
- Verbal Communication
- Written Communication
- Working In Confined Spaces
- Food Service
Benefits
- Employee Meal Plan
- Free Employee Parking
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Utility
- Dishwasher
- Food Service
- Retail
- Cleaning
- Sanitizing
- Dishwashing
- Food Safety
- Sanitation Standards
- Waste Removal
- Table Resetting
- Food Stocking
- Food Rotation
- Temperature Checks
- Food Handler Permit
- Restricted Area Identification Card
- Airport Security Clearance
- Transport Canada
- Guest Assistance