Utility / Dishwasher
- Mississauga, ON, Canada
$23.40 / hour · Full-time
Applications open in a new tab.
Job details
- Pay
- $23.40 / hour
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
- $23.40 / hour
- Full-Time Employment
- Full Benefits
- Employee Assistance Program
- Hiring Immediately
- Opportunities for Growth
Our Utility positions at SSP have the very important role of keeping our restaurants and units clean and sanitized for both our guests and our team.
If you enjoy creating a clean and safe environment for guests and take pride in a job well done, come check us out!
Here are a few things you can expect as a Utility at SSP America:
- Create a positive guest experience by cleaning and maintaining hygienic work areas
- Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)
- Removes refuse to designated areas.
- Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning
- Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
- Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment
- Assist all guests with specific requests and communicate special needs to server/supervisor
- Load/unload supply trucks transferring between storage and work areas
- Stock, date, rotate, and check the temperature of food items
- Minimum 6 months experience working in retail or food service environment
- High school diploma preferred
- Verbal and written communication
- Must be able to read, speak, and understand the English language in order to communicate with guests and receive instructions
- Experience in dealing with problems involving guest service
- Ability to stand and work in confined spaces for long periods of time
- Medical benefits for employees working 80 + hours per month ($50.00 / month employee cost)
- Prescription, Dental and Vision Coverage
- Employee Assistance Program
- SSP 401(k) plan with Employer Matching
- Pension Plan Vacation accrues at 0.03846 per compensable hour worked (40 hours per pay period), subject to seniority-based maximums.
- 8 Paid Holidays (premium pay; Christmas paid at higher premium)
- Paid Sick Leave (1 hour per 30 hours worked; rollover up to 72 hours with end of year cash -out of excess).
- Meal Plan: 50% meal discount for shifts of 5+ hours
- Paid 30-minute meal break for shifts of 5+ hours
- Additional Medical Leave /Extended Leave of Absence
More about this job
Responsibilities
Clean and sanitize restaurant work areas, surfaces, and equipment, and wash, store, and transport dishes, pots, and pans. Support dining and kitchen operations by assisting guests, handling supplies and refuse, and stocking, dating, rotating, and temperature-checking food items.
Requirements
At least six months of experience in retail or food service is required, and a high school diploma is preferred. Candidates should have verbal and written communication skills, be able to communicate in English, handle guest-service problems, and stand for extended periods in confined spaces.
Skills
- Cleaning And Sanitizing
- Dishwashing
- Food Safety
- Guest Service
- Verbal Communication
- Written Communication
- Problem Solving
- Equipment Cleaning
- Waste Removal
- Table Clearing And Resetting
- Food Stocking
- Food Dating And Rotation
- Temperature Checking
- Supply Handling
- Working In Confined Spaces
Benefits
- Medical Benefits
- Prescription Coverage
- Dental Coverage
- Vision Coverage
- Employee Assistance Program
- 401(k) With Employer Matching
- Pension Plan
- Accrued Vacation
- Paid Holidays
- Paid Sick Leave
- Meal Discount
- Paid Meal Break
- Additional Medical Leave
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
Keywords
- Food And Beverage Services
- Restaurant Operations
- Airport Restaurants
- Utility
- Dishwashing
- Cleaning
- Sanitation
- Hygienic Work Areas
- Food Safety
- Guest Service
- Service-Ware
- Dishwasher
- Cleaning Chemicals
- Heavy Equipment
- Waste Removal
- Table Resetting
- Supply Handling
- Food Stocking
- Food Dating
- Food Rotation
- Temperature Checks