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SSP America

Utility/Dishwasher

  • Mississauga, ON, Canada

$15.25 / hour · Full-time

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Job details

Pay
$15.25 / hour
Job type
Full-time
Apply by
Posting language
English
Posted

Original job description

  • $15.25 / hour
  • Full-Time
  • Advancement Opportunities
  • Free Parking
  • Employee Meal
  • Hiring Immediately
  • Medical plan options for employees and their dependents

Our restaurant portfolio at IAH includes El Tiempo, The Breakfast Klub, Katz Coffee and Bistro, The Annie and The Kitchen!

Here are a few things you can expect as a Utility at SSP America:

  • Create a positive guest experience by cleaning and maintaining hygienic work areas
  • Maintain the cleanliness of all surfaces and equipment (i.e., floors, ceiling tiles, walls, windows, worktables, hoods, vents, grills, refrigerators, service counters, storage areas, etc.)
  • Remove refuse to designated areas.
  • Clear and reset tables in dining areas between seatings, as needed and transports service-ware to the kitchen for cleaning
  • Scrape food from dirty dishes, pots, and pans and wash them by hand or load dishwasher and return them to their proper storage place.
  • Clean equipment using specific chemicals to meet sanitary standards; may include the use of heavy equipment
  • Assist all guests with specific requests and communicate special needs to server/supervisor
  • Load/unload supply trucks transferring between storage and work areas
  • Stock, date, rotate, and check the temperature of food items
  • Other duties as assigned.

SSP America is an equal opportunity employer. All decisions concerning the employment relationship will be made without regard to race, color, national origin, religion, sex, sexual orientation, gender identity or expression, veteran status, age, disability, genetic information, or and other status or characteristic protected by federal, state, or local law. SSP America will provide reasonable accommodations during the application and interview process upon request as required to comply with applicable laws.
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More about this job

Responsibilities

Maintain clean and hygienic restaurant work areas, surfaces, and equipment, and remove refuse. Wash and store dishes and cookware, reset dining tables, assist guests, handle supplies, and stock and check food items.

Requirements

No specific education, experience, or certification requirements are stated. The role calls for cleaning and dishwashing duties, guest assistance, and handling food and supplies in a restaurant environment.

Skills

  • Cleaning And Sanitation
  • Dishwashing
  • Food Safety
  • Equipment Cleaning
  • Table Clearing And Resetting
  • Guest Assistance
  • Communication
  • Stocking And Inventory Rotation
  • Temperature Checking
  • Loading And Unloading Supplies

Benefits

  • Advancement Opportunities
  • Free Parking
  • Employee Meal
  • Medical Plan Options

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality

Keywords

  • Utility
  • Dishwasher
  • Restaurant
  • Food And Beverage Services
  • Cleaning
  • Sanitation
  • Hygienic Work Areas
  • Dishwashing
  • Pots And Pans
  • Dishwasher Equipment
  • Refuse Removal
  • Dining Areas
  • Table Resetting
  • Service-Ware
  • Cleaning Chemicals
  • Sanitary Standards
  • Guest Assistance
  • Supply Trucks
  • Food Storage
  • Stocking
  • Date And Rotate Food Items
  • Food Temperature Checks

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