Restaurant Host / Hostess (FT)
- Dorval, QC, H4Y 1H1, Canada
$21.00/ hour
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Job details
- Pay
- $21.00/ hour
- Posting language
- English · French
- Posted
Original job description
This listing includes English and French.
About the Role
SSP Canada operates several restaurants throughout the Montreal International Airport. We are looking for a friendly and energetic Host/Hostess to join our team! As the first point of contact for our guests, you will set the tone for an exceptional dining experience by providing a warm welcoming face that sets the tone for an exceptional dining experience! If you thrive in a fast-paced environment, love meeting new people, and enjoy creating memorable moments for guests, we’d love to have you on board! Here are some things you can expect as a Host/Hostess:
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Skills & Other Requirements
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Short Description
SSP America est un employeur offrant l’égalité des chances. Toutes les décisions liées à l’emploi sont prises sans égard à la race, la couleur, l’origine nationale, la religion, le sexe, l’orientation sexuelle, l’identité ou l’expression de genre, le statut d’ancien combattant, l’âge, le handicap, l’information génétique ou toute autre caractéristique protégée par les lois fédérales, provinciales ou locales. SSP America fournira des mesures d’adaptation raisonnables durant le processus de candidature et d’entrevue, sur demande, conformément aux lois applicables.
Ce poste est situé dans un environnement aéroportuaire sécurisé et une carte d’identité de zone réglementée (CIZR) est requise. Tous les candidats doivent être légalement autorisés à travailler au Canada et être en mesure de fournir les documents officiels requis pour l’obtention de l’habilitation de sécurité aéroportuaire. Les documents seront vérifiés lors du processus d’intégration conformément à la réglementation de Transports Canada. Pour plus d’informations, veuillez consulter : Présenter une demande d’habilitation de sécurité en matière de transport
More about this job
Responsibilities
The host/hostess is responsible for greeting guests, managing the seating chart, and ensuring an exceptional dining experience. They also assist with special needs, answer menu questions, and coordinate with servers to maintain service flow.
Requirements
Candidates should have at least 6 months of experience in customer service, retail, or hospitality and possess strong communication skills in English and French. A high school diploma is preferred, and the ability to work flexible shifts in a fast-paced airport environment is required.
Skills
- Customer service
- Communication
- Multitasking
- Organization
- Mathematical skills
- Cash handling
- Menu promotion
- Problem solving
- Hospitality
- Seating management
Benefits
- Free employee parking
- Vision coverage
- Dental coverage
- Prescription coverage
- Medical benefits
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Customer Service & Support
- Food & Beverage
- Security & Safety
Keywords
- Customer service
- Hospitality
- Airport operations
- Seating management
- Cash register
- Communication
- Multitasking
- Food service
- Retail
- Security clearance
- Restricted area identity card