Find work in Canada.

323,948 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 5 mins ago
Special Operations Guard
GardaWorld
St. John's, NL
Lead or assist with emergency evacuations and provide First Aid within the scope of your training.
Added 5 mins ago
CT
SERVICE MANAGER
Custom Truck One Source
ON
- Full-time
Assist in trouble shooting and repair of equipment to minimize outside service cost.
Added 5 mins ago
CE
Senior Coordinator, OT SCADA
Cenovus Energy
Calgary, AB
- Full-time
…for SCADA systems and Observation Well (OBS) monitoring and control infrastructure across Upstream Thermal and Conventional facilities. This role ensures front line operations support,…
Added 17 mins ago
IC
Continuous Improvement Leader
IMT CORPORATION
ON
- $98,400 to $147,600 CAD / year
- Full-time
Reporting directly to the Vice President of Operations, this position will lead the facility’s Continuous Improvement and Operational Excellence strategy, develop and sustain effective…
Added 17 mins ago
BB
Director of Engineering & Technical
Britespan Building Systems Inc
Kitchener, ON
- $140,000 to $160,000 CAD / year
- Full-time
At Britespan Building Systems, we’re growing, and we’re looking for a Director of Engineering & Technical Services to help lead that growth.
Added 17 mins ago
ST
Purchaser / Buyer – Procurement Lead
Securitas Technology Canada Corporation
Montreal, QC
- Full-time
Obtain pricing, availability and lead-time information from suppliers.
Added 23 mins ago
SR
Project Supervisor – Mississauga
Stoney Restoration
Mississauga, ON
- Full-time
…restoration projects. You’ll work closely with Project Managers, lead field crews and sub-trades, and step in on the tools when…
Added 23 mins ago
TI
Director-Data Retention
TekStaff IT Solutions
Toronto, ON
- Contract
…The successful candidate will work across business groups and control functions, lead a team of project managers and workstream leads, and engage senior business and technology leaders to…
Added 23 mins ago
BS
Technical Lead
Brainhunter Systems Ltd
Toronto, ON
- Contract
8+ years building and operating complex enterprise digital products, including experience as a Technical Lead, Staff Engineer or senior full-stack developer.
Added 23 mins ago
M
Senior Programmable Voice Engineer (CX Platform)
Miratech
Canada
- Full-time
We are looking for a Senior Programmable Voice Engineer to develop programmable voice capabilities, call control services, media processing, and API-driven communications infrastructure…
Added 23 mins ago
FH
Director of Construction
Fuze HR Solutions
Woodstock, ON
- Full-time
Strong expertise in scheduling, project forecasting, risk management, cost control, and dispute resolution.
Added 23 mins ago
FS
Fire Sprinkler Fitter
Fire Safety and Protection
Cambridge, ON
- $56.47 CAD / hour
- Full-time
…focused with an excellent safety record and be able to diligently lead a successful…
Added 23 mins ago
FH
Chief Estimator
Fuze HR Solutions
Woodstock, ON
- Full-time
Lead the implementation and improvement of estimating technology, digital tools, cost databases, and benchmarking systems.
Added 23 mins ago
ST
Purchaser / Buyer – Procurement Lead
Securitas Technology Canada
Montreal, QC · Greater Montreal Metropolitan Area
- Full-time
Obtain pricing, availability and lead-time information from suppliers.
Added 36 mins ago
LC
Buyer – Sourcing, Garden
Loblaw Companies Limited
Brampton, ON
- Full-time
…sourcing, vendor relationship and performance management, RFPs, cost negotiations and cost mitigation, supply risk management, quality management, vendor onboarding and much more. You’ll…
Added 36 mins ago
PD
Restoration Project Manager
Paul Davis Restoration of Lethbridge AB
AB · Lethbridge, AB
- $60,000 to $90,000 CAD / year
- Full-time
…Davis Lethbridge is seeking a Restoration Project Manager to lead residential and commercial property-loss projects from initial assessment through final completion. You will coordinate…
Added 36 mins ago
O&
Executive Chef - Braven, Kindred, Lobby Bar
Oliver & Bonacini
Edmonton, AB
- Full-time
Lead the Culinary Experience at JW Marriott Edmonton!
Added 36 mins ago
A
Food & Beverage Outlet Manager - Social & Listening Room
AccorHotel
Banff, AB
- Full-time
Maintain cellar and inventory organization, quality, and cost control.
Added 36 mins ago
C
Project Manager - Candidate Pool
CIMA+
Saskatoon, SK · Vancouver, British Columbia
- $110,480 to $151,910 CAD / year
- Full-time
Manage all phases of project delivery across multiple domains, including scheduling, cost control, quality assurance, change management, engineering, procurement, construction, stakeholder…
Added 36 mins ago
C
Project Coordinator - Candidate Pool
CIMA+
Saskatoon, SK · Vancouver, British Columbia
- $92,800 to $127,600 CAD / year
- Full-time
Manage all phases of project delivery across multiple domains, including scheduling, cost control, quality assurance, change management, engineering, procurement, construction, stakeholder…
Added 51 mins ago
Inbound Manager
ROBINSON
Calgary, AB
Support operational planning, cost control, and performance improvement initiatives.
Added 51 mins ago
Quality Control Supervisor
ROBINSON
Calgary, AB
Lead inventory control and quality assurance activities to maintain high levels of inventory accuracy and operational excellence across the Distribution Centre.
Added 51 mins ago
Outbound Manager
ROBINSON
Calgary, AB
Support operational planning, cost control, and ongoing process improvements to optimize warehouse performance.
Added 51 mins ago
T
Senior Manager, KYC Technology and Capabilities Enablement (5579)
TD
Toronto, ON
- Full-time
Requirements leadership. Lead discovery and requirements gathering across KYC. Translate business, regulatory and risk needs into clear problem statements, functional and non-functional…
Added 51 mins ago
T
Supply Chain Associate
TD
Toronto, ON
- Full-time
Manage issues with PO's in an efficient and timely manner. Ensure data accuracy within the tools and provide recommendations of ways to operate in more efficient and cost-effective manner

State & Main

Kitchen Manager

Winnipeg, MB, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 5, 2026
Experience: 2+ years of experience in a kitchen management role, preferably in a high-volume restaurant.
Posting language: English
Posted: Oct 6, 2026

Original job description

We're hiring! At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood - because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together.

Our success starts with our team. We hire genuine, hardworking people who thrive in a fun, fast-paced environment where hospitality comes first. From front-of-house to back-of-house, every team member plays a role in delivering an experience that keeps guests coming back. We offer growth opportunities, hands-on training and a supportive team culture that strives to make an impact every day.

Kitchen Manager Opportunity – Be Part of Our Team!

Your Role

We’re looking for a Kitchen Manager who is passionate about leading a culinary team and delivering exceptional food quality. You’ll oversee all back-of-house operations, manage inventory and costs, and ensure the kitchen runs efficiently while maintaining high standards of safety and presentation. If you’re a strong leader with a love for food and thrive in a fast-paced environment, we’d love to have you on our leadership team!

Why You’ll Love Working With Us

Competitive salary and benefits package, including bonus earning potential
Paid time off to support work-life balance
Phone allowance included in your compensation package
Employee dining discount at participating Recipe brands
Opportunities for professional growth and leadership development

What You’ll Do

Lead the kitchen team by example, fostering a collaborative environment where everyone feels valued and motivated to produce exceptional food.
Oversee daily kitchen operations, ensuring food quality, presentation, and safety standards are consistently met.
Manage inventory, ordering, and cost controls to ensure efficient kitchen operations and profitability.
Train and mentor kitchen team members, helping them develop their skills and advance their careers within the culinary field.
Implement and uphold health and safety regulations, ensuring the kitchen meets all compliance standards.
Monitor kitchen performance metrics and create action plans to improve efficiency, productivity, and guest satisfaction.

What You Bring

2+ years of experience in a kitchen management role, preferably in a high-volume restaurant.
Strong culinary knowledge and commitment to food safety and quality standards.
Leadership skills to inspire and motivate a diverse team.
Ability to manage costs, inventory, and operations effectively.
A genuine passion for culinary arts and creating a positive team culture.

Apply online today and become part of the team!

Some opportunities may exist with our Franchise partners, which are independently owned and operated.

At State & Main, our core value is "Taking Care of People." We are dedicated to fostering a diverse, equitable, and inclusive workplace where every individual is valued and supported. Our commitment to this value shapes how we build our teams, support our franchisees, and ensure everyone can reach their full potential. We are also committed to providing accommodations in accordance with applicable human rights and accommodation legislation. If you require an accommodation to participate in the job application or interview process, please contact us at careers@franworks.com.

Apply About employer

More about this job

Responsibilities

Lead the kitchen team and oversee daily back-of-house operations, maintaining food quality, presentation, and safety standards. Manage inventory, ordering, costs, training, and performance improvement to support efficient operations and guest satisfaction.

Requirements

Requires at least two years of kitchen management experience, preferably in a high-volume restaurant, along with strong culinary knowledge and a commitment to food safety and quality. Candidates should be effective leaders who can motivate a diverse team and manage kitchen costs, inventory, and operations.

Skills

Kitchen Leadership
Culinary Knowledge
Food Quality
Food Safety
Kitchen Operations
Inventory Management
Ordering
Cost Control
Team Training
Mentoring
Health and Safety Compliance
Performance Monitoring
Operational Efficiency
Team Collaboration
Guest Satisfaction

Benefits

Competitive Salary
Benefits Package
Bonus Earning Potential
Paid Time Off
Phone Allowance
Employee Dining Discount
Professional Growth Opportunities
Leadership Development

Visa sponsorship

Not detected in the job text

Keywords

Kitchen Management
Back-of-House Operations
High-Volume Restaurant
Culinary Arts
Food Quality
Food Presentation
Food Safety
Health and Safety Regulations
Inventory Management
Ordering
Cost Controls
Kitchen Operations
Team Leadership
Training
Mentoring
Performance Metrics
Operational Efficiency
Productivity
Guest Satisfaction
Restaurant

Report this job