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Added 16 mins ago
W
Truck and Coach Shop Technician
Wajax
London, ON
- Full-time
Communicate equipment servicing needs as required with Branch Supervisor/Manager.
Added 16 mins ago
W
Heavy Equipment Technician - Field
Wajax
Timmins, ON
- Full-time
Communicate equipment servicing needs as required with Branch Supervisor/Manager.
Added 16 mins ago
BP
Assistant General Manager
Boston Pizza
Abbotsford, BC
- Full-time
Assistant General Managers at Canada's leading casual dining restaurant, Boston Pizza, oversees the daily operations of the Restaurant. This includes the training, development, staffing,…
Added 16 mins ago
BP
Front of House Supervisor
Boston Pizza
Brooks, AB
- Full-time
💪 Support the entire team with day-to-day restaurant operations
Added 16 mins ago
WC
Manager, VLT Stakeholder Relations
Western Canada Lottery Corporation (WCLC)
Saskatoon, SK
- Full-time
Develop, implement, and socialize strategic and operational strategies, policies, standards, and processes related to our retail support and operations teams.
Added 16 mins ago
HB
Store Manager - BOSS Store, Chinook
HUGO BOSS Canada, Inc.
Calgary, AB
- Other
Added 16 mins ago
HB
Assistant Manager - BOSS Store, Guildford
HUGO BOSS Canada, Inc.
Vancouver, BC
- Other
Added 16 mins ago
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Production Supervisor
MDA
Sainte-Anne-de-Bellevue, QC
- Full-time
Leads various teams related to operations logistics and production
Added 16 mins ago
Bilingual Senior Manager, Business Solutions Engineering
CMHC - SCHL
Toronto, ON · Ottawa, ON · Montreal, QC
Join our dynamic Business Solutions Engineering Team, in the Bilingual Senior Manager, Business Solutions Engineering position. In this leadership role, you’ll guide a team of talented…
Added 16 mins ago
CC
Member Service Supervisor 2
Coastal Community
Prince George, BC
- Full-time
Scheduling and organizing MSR workflow for efficient branch operations and in order to meet member service expectations.
Added 16 mins ago
C
Account Manager, Construction and Survey Solutions (Ottawa / Gatineau)
Cansel
Ottawa, ON
- Full-time
The Account Manager is responsible for building and managing relationships with customers in the building construction sector. This role promotes construction and survey technologies and…
Added 16 mins ago
Visual Lead - Market Mall
ALO
Calgary, AB
…the Management Team. The Visual Lead will work closely with Operations & Visual Managers in initiating, delegating work, and providing feedback to the team to achieve optimal results…
Added 16 mins ago
FB
Meat Department Manager
Farm Boy Inc.
Guelph, ON
- $53,500 to $58,500 CAD / year
- Full-time
…strong business results. Partnering closely with the Store Manager and Retail Specialist, you’ll bring strategy to life while building a culture rooted in trust, engagement, and high…
Added 16 mins ago
PH
Medical Writer, BC Centre on Substance Use
Providence Healthcare
Vancouver, BC
- Temporary
…area and work site may be subject to change consistent with operations requirements and applicable provisions of the Collective Agreement and statutes. **Testing may be required. ***A…
Added 16 mins ago
PH
Licensed Practical Nurse
Providence Healthcare
Vancouver, BC
- Part-time
…area and work site may be subject to change consistent with operations requirements and applicable provisions of the Collective Agreement and statutes. **Testing may be required. ***A…
Added 16 mins ago
PH
Licensed Practical Nurse
Providence Healthcare
Vancouver, BC
- Temporary
…area and work site may be subject to change consistent with operations requirements and applicable provisions of the Collective Agreement and statutes. **Testing may be required. ***A…
Added 16 mins ago
UH
Analyst, UKG Workforce Management
University Health Network
Toronto, ON
- Full-time
Reports to: Senior Manager, Workforce Optimization
Added 16 mins ago
FT
Assistant Manager, Ponoka
Fountain Tire
Ponoka, AB
- Other
Looking to accelerate your career? Fountain Tire Ponoka (6502 46 Ave) is looking for a highly motivated leader to join the team as an Assistant Manager!
Added 16 mins ago
M
Technical Program Manager, Capture
Mecka
Richmond Hill, ON
- $180,000 to $200,000 CAD / year
- Full-time
…what makes output usable, and building plans that hold up as operations…
Added 16 mins ago
E
Membership Sales Advisors, Toronto
Equinox
Toronto, ON
- Full-time
…securing member referrals. Under the management of a General Manager, the support of a Regional Manager and a sales team of 3-4 individuals, Advisors must display, have knowledge of and…
Added 16 mins ago
CC
Retail Shift Leader
Canna Cabana
Emerald Park, SK
- Part-time
Provide assistance to store management in supervising and facilitating the daily operations of the store
Added 16 mins ago
CC
Retail Shift Leader
Canna Cabana
Grande Prairie, AB
- Part-time
Provide assistance to store management in supervising and facilitating the daily operations of the store
Added 16 mins ago
CC
Retail Store Manager
Canna Cabana
AB · Christy's Corner, Edmonton, AB
- Full-time
The Retail Store Manager at St Albert Trail NW, Edmonton, AB is responsible for the daily operations and profitability of the establishment according to set goals and business objectives.…
Added 16 mins ago
Area Manager II, YVR4
Amazon
Delta, BC
Our WW Operations network delivers millions of packages and smiles to Amazon customers every day. We are looking for motivated, customer-focused individuals who want to join our team as an…
Added 16 mins ago
Area Manager II, YVR4
Amazon
Delta, BC
Our WW Operations network delivers millions of packages and smiles to Amazon customers every day. We are looking for motivated, customer-focused individuals who want to join our team as an…

State & Main

Kitchen Manager

Winnipeg, MB, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 5, 2026
Experience: 2+ years of experience in a kitchen management role, preferably in a high-volume restaurant.
Posting language: English
Posted: Oct 6, 2026

Original job description

We're hiring! At State & Main Kitchen + Bar, we bring elevated comfort food, handcrafted cocktails and a vibrant downtown atmosphere to your neighbourhood - because great dining should always be close to home. Whether it’s Happy Hour, date night or a casual catch-up, State & Main is the perfect place to Get Together.

Our success starts with our team. We hire genuine, hardworking people who thrive in a fun, fast-paced environment where hospitality comes first. From front-of-house to back-of-house, every team member plays a role in delivering an experience that keeps guests coming back. We offer growth opportunities, hands-on training and a supportive team culture that strives to make an impact every day.

Kitchen Manager Opportunity – Be Part of Our Team!

Your Role

We’re looking for a Kitchen Manager who is passionate about leading a culinary team and delivering exceptional food quality. You’ll oversee all back-of-house operations, manage inventory and costs, and ensure the kitchen runs efficiently while maintaining high standards of safety and presentation. If you’re a strong leader with a love for food and thrive in a fast-paced environment, we’d love to have you on our leadership team!

Why You’ll Love Working With Us

Competitive salary and benefits package, including bonus earning potential
Paid time off to support work-life balance
Phone allowance included in your compensation package
Employee dining discount at participating Recipe brands
Opportunities for professional growth and leadership development

What You’ll Do

Lead the kitchen team by example, fostering a collaborative environment where everyone feels valued and motivated to produce exceptional food.
Oversee daily kitchen operations, ensuring food quality, presentation, and safety standards are consistently met.
Manage inventory, ordering, and cost controls to ensure efficient kitchen operations and profitability.
Train and mentor kitchen team members, helping them develop their skills and advance their careers within the culinary field.
Implement and uphold health and safety regulations, ensuring the kitchen meets all compliance standards.
Monitor kitchen performance metrics and create action plans to improve efficiency, productivity, and guest satisfaction.

What You Bring

2+ years of experience in a kitchen management role, preferably in a high-volume restaurant.
Strong culinary knowledge and commitment to food safety and quality standards.
Leadership skills to inspire and motivate a diverse team.
Ability to manage costs, inventory, and operations effectively.
A genuine passion for culinary arts and creating a positive team culture.

Apply online today and become part of the team!

Some opportunities may exist with our Franchise partners, which are independently owned and operated.

At State & Main, our core value is "Taking Care of People." We are dedicated to fostering a diverse, equitable, and inclusive workplace where every individual is valued and supported. Our commitment to this value shapes how we build our teams, support our franchisees, and ensure everyone can reach their full potential. We are also committed to providing accommodations in accordance with applicable human rights and accommodation legislation. If you require an accommodation to participate in the job application or interview process, please contact us at careers@franworks.com.

Apply About employer

More about this job

Responsibilities

Lead the kitchen team and oversee daily back-of-house operations, maintaining food quality, presentation, and safety standards. Manage inventory, ordering, costs, training, and performance improvement to support efficient operations and guest satisfaction.

Requirements

Requires at least two years of kitchen management experience, preferably in a high-volume restaurant, along with strong culinary knowledge and a commitment to food safety and quality. Candidates should be effective leaders who can motivate a diverse team and manage kitchen costs, inventory, and operations.

Skills

Kitchen Leadership
Culinary Knowledge
Food Quality
Food Safety
Kitchen Operations
Inventory Management
Ordering
Cost Control
Team Training
Mentoring
Health and Safety Compliance
Performance Monitoring
Operational Efficiency
Team Collaboration
Guest Satisfaction

Benefits

Competitive Salary
Benefits Package
Bonus Earning Potential
Paid Time Off
Phone Allowance
Employee Dining Discount
Professional Growth Opportunities
Leadership Development

Visa sponsorship

Not detected in the job text

Keywords

Kitchen Management
Back-of-House Operations
High-Volume Restaurant
Culinary Arts
Food Quality
Food Presentation
Food Safety
Health and Safety Regulations
Inventory Management
Ordering
Cost Controls
Kitchen Operations
Team Leadership
Training
Mentoring
Performance Metrics
Operational Efficiency
Productivity
Guest Satisfaction
Restaurant

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