Closed listing
Server - State & Main Gloucester
- Ottawa, ON, Canada
Pay range: $17.95 per hour · Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Pay
- Pay range: $17.95 per hour
- Job type
- Full-time
- Closing date
- Experience
- 1+ years of serving experience in a high-volume restaurant or bar.
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
Server Opportunity – Be Part of Our Team!
Your Role
We’re looking for a Server who is passionate about creating an exceptional dining experience for every guest. You’ll be the face of the restaurant, delivering friendly, attentive service and making sure every visit feels special. If you’re outgoing, organized, and thrive in a fast-paced environment, we’d love to have you on our team!
Why You’ll Love Working With Us
Your Role
We’re looking for a Server who is passionate about creating an exceptional dining experience for every guest. You’ll be the face of the restaurant, delivering friendly, attentive service and making sure every visit feels special. If you’re outgoing, organized, and thrive in a fast-paced environment, we’d love to have you on our team!
Why You’ll Love Working With Us
- Competitive pay that rewards your hard work
- Pay range: $17.95 per hour
- Employee dining discount at participating Recipe brands
- Flexible scheduling so you can balance work and life
- Growth and development opportunities to build your skills within the restaurant
- Career advancement with a company that owns some of Canada’s most iconic restaurant brands
- A fun, energetic team environment where every shift is dynamic and engaging
- Provide attentive and friendly service, ensuring each guest feels welcomed and valued throughout their dining experience.
- Take orders accurately and make recommendations from the menu, showcasing your knowledge of our offerings.
- Deliver food and drinks promptly, ensuring all orders are correct and meet quality standards.
- Engage with guests to ensure satisfaction, addressing any questions or concerns promptly and professionally.
- Collaborate with your teammates, maintaining open communication during busy shifts to ensure seamless service.
- Keep the dining area clean and organized, supporting a safe and enjoyable environment for guests and staff.
- Handle guest payments and manage the cash drawer with accuracy and attention to detail.
- Stay up-to-date with menu items and specials, using your expertise to enhance the guest experience.
- 1+ years of serving experience in a high-volume restaurant or bar.
- Strong communication skills and confidence when engaging with guests.
- A guest-focused mindset and passion for creating memorable dining experiences.
- Ability to multitask and stay organized in a fast-paced environment.
- Calm under pressure with quick problem-solving skills.
- A genuine love for hospitality and connecting with people.
More about this job
Responsibilities
Provide friendly, attentive service by taking accurate orders, recommending menu items, and delivering food and drinks promptly. Maintain a clean dining area, handle payments accurately, and work with teammates to ensure guests have a positive experience.
Requirements
Requires at least one year of serving experience in a high-volume restaurant or bar. Candidates should have strong communication and organizational skills, a guest-focused approach, and the ability to multitask and solve problems under pressure.
Skills
- Guest Service
- Communication
- Menu Knowledge
- Order Taking
- Food and Beverage Delivery
- Multitasking
- Organization
- Problem-Solving
- Cash Handling
- Teamwork
- Attention to Detail
- Hospitality
Benefits
- Employee Dining Discount
- Flexible Scheduling
- Growth and Development Opportunities
- Career Advancement Opportunities
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Restaurant
- Food and Beverage
- Guest Service
- Hospitality
- Serving Experience
- High-Volume Restaurant
- Bar
- Menu Recommendations
- Order Accuracy
- Food Delivery
- Beverage Delivery
- Guest Satisfaction
- Team Communication
- Dining Area Cleanliness
- Cash Handling
- Menu Specials
- Fast-Paced Environment
- Multitasking
- Problem-Solving