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Kitchen Supervisor

  • Calgary, AB, Canada

Full-time

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Job details

Job type
Full-time
Apply by
Posting language
English
Posted

Original job description

StrEATs Supervisor/Team Member

We’re a fast-casual spot serving tacos, beers and more! Looking for new team members!

What You’ll Do

Team Members

  • Greet guests & take orders
  • Cook, pack, and plate food
  • Keep the kitchen clean & the dining area welcoming

Supervisor / Shift Lead (Must be at least 18 years old)

  • Run the shift: assign stations and tasks, keep the line moving, and set the tone during rushes
  • Hold the standard on food quality, speed, cleanliness, and checklists
  • Handle guest complaints and refunds calmly and professionally
  • Train new team members and keep management in the loop on equipment, stock, or staff issues
  • Open or close the store as keyholder, including alarm, checklists, and nightly cash-out

What We’re Looking For

  • Reliable, positive, and customer-focused
  • Detail-Oriented and teachable
  • Takes Initiative & thrives in a fast-paced environment
  • Experience is optional if you’re friendly, we can teach you to make tacos
  • (Bonus if you have your pro-serve or food safe)

Job Types: Full-time, Part-time, Permanent

More about this job

Responsibilities

Lead shifts by assigning stations and tasks, maintaining service flow, and upholding standards for food quality, speed, cleanliness, and checklists. Resolve guest complaints, train team members, communicate operational issues to management, and open or close the store, including cash-out duties.

Requirements

The supervisor or shift lead must be at least 18 years old and should be reliable, positive, customer-focused, detail-oriented, teachable, and proactive in a fast-paced environment. Experience is optional; ProServe or Food Safe certification is a bonus.

Skills

  • Shift Leadership
  • Task Assignment
  • Kitchen Operations
  • Food Preparation
  • Food Quality Control
  • Customer Service
  • Complaint Resolution
  • Cash Handling
  • Staff Training
  • Inventory Awareness
  • Attention to Detail
  • Communication
  • Cleanliness
  • Time Management

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Fast-Casual Restaurant
  • Tacos
  • Food Preparation
  • Order Taking
  • Food Packing
  • Food Plating
  • Kitchen Cleanliness
  • Dining Area
  • Shift Leadership
  • Station Assignment
  • Food Quality
  • Service Speed
  • Checklists
  • Guest Complaints
  • Refunds
  • Team Training
  • Equipment Issues
  • Stock Issues
  • Opening Procedures
  • Closing Procedures
  • Keyholder
  • Alarm Procedures
  • Cash-Out
  • ProServe
  • Food Safe

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