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Assistant Manager

  • Winnipeg, MB, Canada

Full-time · Part-time

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Job details

Job type
Full-time · Part-time
Apply by
Posting language
English
Posted

Original job description

As part of the Subway® Team, you as an Assistant Manager will focus on seven main things:

  • Providing an excellent Guest experience
  • Ensuring that great food is prepared & served
  • Keeping our restaurants functional, clean and beautiful
  • Controlling inventory
  • Scheduling and supervising staff
  • Maintaining standards of restaurant safety and security
  • Being a team player

In addition to the role of a Shift Manager, key parts of your day to day will consist of:

  • Managing a staff of 4-12 including assigning and evaluating work
  • Assisting in the planning of special events and promotions in restaurant, coordinating any training needed to make events successful
  • Assisting with product ordering and inventory as needed 

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business 

PREREQUISITES

Education: High school diploma or equivalent

Experience: Experience in a restaurant operation, preferably with supervisory experience.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with the ability to deal with all levels of team members. Computer knowledge is desirable.

Physical: Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally. 

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

More about this job

Responsibilities

The Assistant Manager at Subway will keep the restaurant running well day to day: serving guests, preparing food, staying clean and safe, and scheduling and supervising staff. They will also help plan promotions, order products, and manage inventory.

Requirements

Subway needs candidates with a high school diploma or equivalent and restaurant experience, ideally in a supervisory role. Strong communication skills and basic computer knowledge are needed, along with the physical ability to stand, walk, bend and lift up to 30 pounds.

Skills

  • Point of Sale (POS) systems
  • Cash handling
  • Inventory control
  • Staff scheduling
  • Staff supervision
  • Performance evaluation
  • Work assignment
  • Event and promotion planning
  • Food safety
  • Restaurant operations
  • Customer service
  • Communication
  • Computer skills
  • Product ordering
  • Team leadership
  • Food preparation

Benefits

  • Brand partnership discounts
  • Scholarship opportunities
  • University course credits

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Retail

Keywords

  • Assistant Manager
  • Subway
  • restaurant management
  • food service supervisor
  • shift supervisor
  • inventory control
  • staff scheduling
  • point of sale
  • POS
  • guest experience
  • food safety
  • retail supervisor
  • team leadership
  • fast food management
  • part-time
  • full-time

Seniority

Mid level

Perks

  • Employee discount

Tools

  • Point of Sale (POS) system
  • cash register

Languages

  • English

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