Sandwich artist
- Winnipeg, MB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Working hours
- 35 hours per week
- Posting language
- English
- Posted
Original job description
- Education: Secondary (high) school graduation certificate
- Experience: No experience (will train)
- Bring clean dishes, flatware and other items to serving areas and set tables
- Clean and sanitize items such as dishwasher mats, carts and waste disposal units
- Clear and clean tables, trays and chairs
- Load buspans and trays
- Operate dishwashers to wash dishes, glassware and flatware
- Place dishes in storage area
- Replenish condiments and other supplies at tables and serving areas
- Sanitize and wash dishes and other items by hand
- Keep records of the quantities of food used
- Package take-out food
- Portion and wrap foods
- Prepare, heat and finish simple food items
- Serve customers at counters or buffet tables
- Stock refrigerators and salad bars
- Take customers' orders
- Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
- Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
- Handle and store cleaning products
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
- Remove kitchen garbage and trash
- Sweep, mop, wash and polish floors
- Wash, peel and cut vegetables and fruit
- Early morning
- Evening
- Shift
- Morning
- Night
- On call
- Day
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 35 hours per week
More about this job
Responsibilities
Prepare, portion, wrap, and package simple food items, take customer orders, and serve customers at counters or buffet tables. Clean and sanitize kitchen areas and equipment, wash dishes, replenish supplies, store deliveries, and maintain food-use records.
Requirements
A secondary (high) school graduation certificate is listed, and no prior experience is required because training will be provided. The role requires English and offers a permanent, full-time schedule of 35 hours per week, with shifts that may include mornings, evenings, nights, weekends, or on-call work.
Skills
- Food Preparation
- Customer Service
- Taking Customer Orders
- Food Portioning and Wrapping
- Dishwashing
- Kitchen Cleaning and Sanitizing
- Food Storage
- Inventory and Supply Replenishment
- Safe Handling of Cleaning Products
- Table Setting and Clearing
- Operating Kitchen Appliances
- Food Packaging
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Customer Service & Support
Keywords
- Sandwich Artist
- Food Preparation
- Food Portioning
- Food Packaging
- Customer Service
- Taking Orders
- Counter Service
- Buffet Service
- Dishwashing
- Kitchen Sanitation
- Food Safety
- Food Storage
- Inventory Records
- Supply Replenishment
- Kitchen Appliances
- Cleaning Products
- Table Setting
- Waste Disposal
- Vegetable Preparation
- Restaurant