Shift manager - fast food restaurant
- Sudbury, ON, Canada
- Greater Sudbury, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Working hours
- 30 to 40 hours per week
- Posting language
- English
- Posted
Original job description
- Education:
- Expérience:
- College/CEGEP
- Urban area
- Establish methods to meet work schedules
- Requisition food and kitchen supplies
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Prepare and submit reports
- Must have knowledge of the establishment's culinary genres
- Supervise and check delivery of food trolleys
- Establish work schedules
- 5-10 people
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Client focus
- Efficient interpersonal skills
- Flexibility
- Team player
- 1 year to less than 2 years
- Parking available
- Supports newcomers and/or refugees with foreign credential recognition
- Provides awareness training to employees to create a welcoming work environment for youth
- Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
- Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
More about this job
Responsibilities
Establish work schedules and methods, requisition supplies, estimate meal preparation needs, and ensure food and service meet quality standards. Prepare budgets and reports, and supervise staff and food trolley deliveries.
Requirements
Requires college or CEGEP education, knowledge of the establishment’s culinary genres, and 1 to less than 2 years of experience. The role supervises 5–10 people and calls for client focus, efficient interpersonal skills, flexibility, teamwork, and attention to detail.
Skills
- Work Scheduling
- Food and Kitchen Supply Requisitioning
- Ingredient and Supply Estimation
- Food Quality Control
- Service Quality Control
- Budget Preparation
- Cost Estimation
- Report Preparation
- Knowledge of Culinary Genres
- Food Trolley Delivery Supervision
- Staff Supervision
- Client Focus
- Interpersonal Skills
- Flexibility
- Teamwork
- Attention to Detail
Benefits
- Parking Available
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
Keywords
- Fast Food Restaurant
- Restaurant Operations
- Food Service
- Work Scheduling
- Food and Kitchen Supplies
- Meal Preparation
- Quality Control
- Budget Preparation
- Cost Estimates
- Report Preparation
- Culinary Genres
- Food Trolley Delivery
- Staff Supervision
- Client Focus
- Teamwork
- Fast-Paced Environment