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Kitchen manager

  • Langley, BC, V2Y 1A5, Canada

On-site

From $39 CAD / hour · Full-time

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Job details

Pay
From $39 CAD / hour
Job type
Full-time
Workplace
On-site
Working hours
30 to 40 hours per week
Posting language
English
Posted

Original job description

  • Location Langley, BCV2Y 1A5
  • Work location On site
  • Salary$39.00HOUR hourly / 30 to 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Morning, Day, Evening, Night, Weekend, Flexible hours
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3644725

Overview

Languages

English

Education

  • College/CEGEP

Experience

3 years to less than 5 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

Supervision

  • 5-10 people

Credentials

Certificates, licences, memberships, and courses 

  • Food Safety Certificate

Additional information

Work conditions and physical capabilities

  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Physically demanding
  • Attention to detail

Personal suitability

  • Client focus
  • Flexibility
  • Team player
  • Initiative

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