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Added 10 hours ago
HI
Purchasing Planner / Inventory Analyst
Holland Imports Inc.
Surrey, BC
- Full-time
Job Description: Purchasing Planner & Inventory Analyst
Added 11 hours ago
OA
Production Planner / Buyer-Techniseal, Candiac QC
Oldcastle APG
Candiac, QC
- Other
Coordinate with other departments (purchasing, sales, logistics) to ensure products are manufactured and delivered on schedule.
Added 20 hours ago
A
Senior Software Engineer, Behavior Planning
AeroVect
Remote, Canada
- $160,000 to $200,000 CAD / year
- Full-time
- Remote
In this role, you'll own the design and implementation of key modules in the behavior planner - the decision-making layer that determines what the vehicle should do in complex, dynamic…
Added 22 hours ago
ML
MRO Coordinator
Maple Leaf Foods Inc
ON · Hannon, ON
- $47,000 to $69,000 CAD / year
- Part-time
Work with Planner to ensure all required parts are available prior to the work being scheduled
Added 22 hours ago
ML
MRO Coordinator
Maple Leaf Foods Inc
Mississauga, ON
- $47,000 to $69,000 CAD / year
- Part-time
Regularly review kits with the Planner or End User.
Added 22 hours ago
ML
Sr. Demand Planner
Maple Leaf Foods Inc
Mississauga, ON
- $71,000 to $103,000 CAD / year
- Part-time
The Sr. Demand Planner is is responsible for developing and maintaining the finished goods sales forecast that is used by the operations and commercial teams.To be successful in the role,…
Added 1 day ago
MS
Job Hiring – Vessel Pre-Planner
Marinus Services
Halifax, NS
- Full-time
…complex operational activities? We are looking for a Vessel Pre-Planner with a strong understanding of container terminal operations, logistics, and vessel planning to join our…
Added 1 day ago
BC
Service Advisor
Bigfoot Crane
Abbotsford, BC
- Full-time
Serve as a backup to the Equipment Maintenance Planner for the Preventative Maintenance program for our fleet of cranes, hoists, trucks, trailers, and accessories as well as our client’s…
Added 1 day ago
Field Operations / Agronomy Operations Intern (Portage La Prairie)
Simplot
Portage la Prairie, MB
This role will work for and support Group Field Operations Raw Procurement Manager, Field Representative, and Raw Planner/Scheduler in the area of supporting the procurement of potatoes and…
Added 1 day ago
ML
Sr Supply Planner
Maple Leaf Foods Inc
Mississauga, ON
- $71,000 to $103,000 CAD / year
- Part-time
As a key contributor within the Supply Planning team, the Senior Supply Planner is responsible for the development of production and inventory plans to meet corporate service level targets…
Added 1 day ago
KL
Demand Planner / Pricing Administrator
Kanto Living
Canada
- $60,000 to $80,000 CAD / year
- Full-time
Kanto Living is seeking an analytical, organized and detail-oriented mid-level Demand Planner / Pricing Administrator to lead demand forecasting and support pricing administration and…
Added 1 day ago
ML
MRO Coordinator
Maple Leaf Foods Inc
Winnipeg, MB
- Full-time
Work with Planner to ensure all required parts are available prior to the work being scheduled
Added 1 day ago
Operations - Dispatcher I
Canada Cartage Group of Companies
Mississauga, ON
Canada Cartage is one of Canada’s leading transportation and logistics providers with over 100 years of experience supporting businesses nationwide. Through our national network of…
Added 1 day ago
C&
Production Planner
Communications & Power Industries (CPI)
Georgetown, ON
- $66,000 CAD / year
- Full-time
We are looking for a Production Planner who will be responsible for translating demand, forecast, and engineering program milestones into executable production plans across sustaining, New…
Added 1 day ago
BC
Project Manager (Construction Manager) Ontario Line
Bantrel Co.
Toronto, ON
- $150,000 to $170,000 CAD / year
- Full-time
…engineering, contract administration, cost and schedule and logistics and construction planning. Your leadership will ensure project operations are compliant, safe, timely, within scope and…
Added 1 day ago
GD
Analyst, Allocation
Groupe Dynamite, Inc Garage
Mont-Royal, QC · Ville Mont-Royal, Quebec
- Full-time
Interact with team consisting of Merchandise Planner, RPI, Visual, DC, Product managers and Store Operations to provide recommendations and course of action to ensure optimum inventory…
Added 1 day ago
OP
PRODUCTION PLANNER
ORA Partenaires
Winnipeg, MB
- Full-time
The Production Planner is responsible for effectively planning manufacturing, packaging, and replenishment activities for industrial lubricants, Diesel Exhaust Fluid (DEF), windshield…
Added 1 day ago
AC
City Planner
Aston Carter
Surrey, BC
- $24 to $26 CAD / hour
- Contract
The City Planner is responsible for preparing the next days city pickup and delivery plan for an afternoon operation. This role coordinates drivers, equipment, and dock labour to ensure all…
Added 1 day ago
MS
Vessel Pre-Planner
Marinus Services
Halifax, NS
- Full-time
…complex operational activities? We are looking for a Vessel Pre-Planner with a strong understanding of container terminal operations, logistics, and vessel planning to join our…
Added 1 day ago
GD
WLAV Supply Management Planner
General Dynamics Land Systems–Canada
Ottawa, ON
- Full-time
The Supply Management Planner (SMP) performs supply support operations in support of the WLAV fleets of vehicles. The SMP role operates as a liaison and critical asset between GDLS-C in…
Added 1 day ago
Production Planner
Westerkirk
Victoria, BC
The Production Planner plans, schedules, and coordinates the activities throughout the manufacturing process within the manufacturing cell. Planning includes creating and managing work…
Added 1 day ago
Senior Manager, Maintenance and Technical Services
Sofina Foods Inc
Brampton, ON
Three (3) Supervisors, MRO Buyer, Maintenance Planner, 16 Maintenance Staff and 4 Powerhouse Staff (combination of salary and hourly, union, and non-union roles)
Added 1 day ago
KP
Production Planner--Planificateur de production
Kelly Professional & Industrial
Montreal, QC
- Full-time
Our client, a well-known multinational manufacturer in the aerospace industry, is looking for an experienced Production Planner for their location on the south shore (Longueuil) of Montreal.
Added 1 day ago
GT
Goway FAM and Executive Travel Planner
Goway Travel
Toronto, ON
- Full-time
We are seeking a detail-oriented Goway FAM and Executive Travel Planner to manage end-to-end travel arrangements across our global team. You will book business travel, executive trips,…
Added 2 days ago
ML
MRO Coordinator
Maple Leaf Foods Inc
Mississauga, ON
- $47,000 to $69,000 CAD / year
- Full-time
Regularly review kits with the Planner or End User.

Sysco

Culinary Advisor (City of Toronto)

Toronto, ON, Canada
Sysco Toronto, Canada

Pay Range: CAD $75,000–$100,000 Incentive Eligible: Yes · Full-time

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Job details

Pay: Pay Range: CAD $75,000–$100,000 Incentive Eligible: Yes
Job type: Full-time
Posting language: English
Posted: Oct 2, 2026

Original job description

JOB DESCRIPTION

In partnership with the City of Toronto, the Culinary Advisor will work collaboratively with the City of Toronto Manager of Food and Dietetic Services, Menu Planner, and the Sysco Support Registered Dietitian to develop resident menus and recipes, liaise with vendors, support testing of new recipes with residents and families, provide hands on training to cooks on new recipes or techniques, and improve quality of mealtime experience for residents.

This successful candidate will be required to travel to customer locations throughout Toronto and the Greater Toronto Area (GTA). A valid driver’s licence in good standing, with access to a reliable vehicle, is required.

Pay Range: CAD $75,000–$100,000
Incentive Eligible: Yes

Responsibilities

Develop standardized recipes, with IDDSI like characteristics as appropriate, for annual resident menu (regular, soft, minced and pureed textures) and accompanying therapeutic diets.
Test new products/recipes at Sysco test kitchen and on site at City of Toronto homes.
Review existing recipes and recommend appropriate changes.
Liaise with all homes to develop cultural/ethnic recipes specific to the needs of their resident population.
Develop and update relevant recipes for seasonal and fresh produce.
Look for opportunities to include more local Ontario foods on resident menu or for special events.
Create specialty product lists for homes to use, for example Halal or Kosher foods, RTS Vegan options.
Assist home in developing recipes for special events.
Ensure recipes and food products selected are cost effective and within budget.
Liaise with vendor partners in selecting new products to include on menu and with Sysco Purchasing to provide forecasted needs and ensure stable supply chain.
Support testing of new recipes/products with residents and families through
Mini home surveys and tasting sessions
Yearly resident Food Show at one pre-determined site
Includes vendor/product selection, marketing material, questionnaire development, analysis of results
Assist in developing menu support tools such as marketing material.
Provide hands on training to cooks on new recipes/techniques.
Collaborate to develop survey questions for Nutrition Managers, Dietitians, Cooks, Food Service Workers and residents to evaluate current menu. Use data to support decisions for future menu changes.
Participate in projects to improve the resident mealtime experience and streamline processes. This will include audits at all homes looking at areas such as the dining room service and food production.
Attend quarterly Dietitians and Nutrition Managers meetings, prepare relevant reports to present.
Supports a Customers First Mindset while carrying out daily duties.
Complies with Sysco’s Food Safety Policy and procedures to ensure food safety, quality and legality requirements are met.
Is willing to work safely with minimal environmental impact and understands the importance of reporting all hazards, incidents, and environmental spills immediately to their Supervisor.
Understands that they play an integral role in their own safety and that of their colleagues and is willing to speak out when hazards are present.

Qualifications/Skills/Job Requirements

Minimum of five (5) years' progressive food service management experience or an equivalent combination of education and experience.
Minimum of three (3) years' experience in Ontario Long Term Care, Retirement Living, or Healthcare Food Service environments.
Demonstrated knowledge of Ontario Ministry regulations, inspections, compliance requirements, and Long Term Care legislation related to food service operations.
Post secondary education in Culinary Management, Food Service Management, Food & Nutrition Management, Hospitality Management, or a closely related culinary discipline.Member of Canadian Society of Nutrition Management preferred.
Active CSNM membership as preferred.
Red Seal Chef, or equivalent culinary experience, preferred.
Experience leading multi-site food service operations, menu development, quality improvement initiatives, and culinary team coaching.
Demonstrated expertise in budgeting, procurement, food quality, and resident dining programs.
Ability to build and maintain effective relationships with Sysco’s internal and external stakeholders.
Ability to work independently as well as collaboratively within a team setting, self-starter, energetic and shows initiative.
Excellent written and oral communication skills and ability to prepare and deliver presentations.
Excellent time management skills and ability to balance multiple priorities and meet deadlines.
Excellent attention to detail and analytical and problem-solving skills.
Knowledge of the Canadian Healthcare & Senior Living Marketplace and familiarity with Sysco’s key healthcare suppliers and products.
An understanding of food service distribution business.
Proficient in Word, Excel, PowerPoint and Outlook.

Sysco is committed to Employment Equity. Accommodations during the recruitment process are available upon request for candidates with disabilities.

At Sysco, we aspire to create a global culture that is decidedly diverse, equitable, and inclusive – one where we foster belonging as we care for one another and connect the world through food and trusted partnerships. We are Better Together.

COMPANY OVERVIEW

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations. We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

Our Purpose: Connecting the world to share food and care for one another

Our Mission: Delivering success for our customers through industry-leading people, products and solutions

Our Identity: Together we define our future of foodservice and supply chain

Here’s a sample of the many benefits Sysco colleagues enjoy:

Comprehensive Flexible Benefits including Health and Dental, Health Care Spending and Wellness Accounts • Short-Term and Long-Term Disability • Life Insurance • Voluntary Optional Insurance • Parental Leave Plan • Company Pension Plan • Group RRSP & TFSA • Employee and Family Assistance • Stock Purchase Plan • Maple Virtual Care • Unlimited on-line learning • Sysco product discounts • Preferred vendor discounts • Associate Resource Groups

(*benefits may vary based on location or bargaining unit)

ADDITIONAL INFORMATION

This Job Requisition was created with the help of AI. AI will not be used to make hiring decisions or who progresses in the Job Application process. If you have any questions, please reach out to our Talent and Acquisition Team.

This Job Requisition is for an existing vacancy.

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More about this job

Responsibilities

The Culinary Advisor will collaborate with stakeholders to develop resident menus, recipes, and therapeutic diets while ensuring cost-effectiveness and regulatory compliance. They will also provide hands-on training to culinary staff and conduct audits to improve the overall resident mealtime experience.

Requirements

Candidates must have at least five years of progressive food service management experience, including three years in Ontario healthcare or long-term care environments. A post-secondary education in a culinary or food service discipline is required, along with a valid driver's license and access to a vehicle.

Skills

Menu Development
Culinary Management
Food Service Management
Recipe Standardization
Dietary Compliance
Procurement
Budgeting
Team Coaching
Quality Improvement
Stakeholder Management
Food Safety
Project Management
Data Analysis
Presentation Skills
Time Management
Microsoft Office Suite

Benefits

Health and Dental Insurance
Health Care Spending Account
Wellness Account
Short-Term and Long-Term Disability
Life Insurance
Parental Leave Plan
Company Pension Plan
Group RRSP
TFSA
Employee and Family Assistance
Stock Purchase Plan
Maple Virtual Care
Online Learning
Product Discounts
Vendor Discounts

Visa sponsorship

Not detected in the job text

Keywords

Culinary Advisor
Food Service Management
Long Term Care
Menu Planning
IDDSI
Sysco
Procurement
Quality Improvement
Dietary Compliance
Recipe Development
Healthcare Food Service
Supply Chain
Vendor Relations
Food Safety
Auditing
Microsoft Word
Microsoft Excel
Microsoft PowerPoint
Microsoft Outlook
Red Seal Chef
CSNM
Nutrition Management
Hospitality Management
Budgeting
Stakeholder Engagement
Resident Dining
Food Distribution
Ontario Ministry Regulations
Therapeutic Diets
Culinary Techniques

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