Dietary Aide
- Abbotsford, BC, Canada
Temporary
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Job details
- Job type
- Temporary
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- Posting language
- English
- Posted
Original job description
JOB TITLE: DIETARY AIDE
DEPARTMENT: FOOD SERVICES
CLASSIFICATION: HEU, FOOD SERVICE WORKER 1
REPORTS TO: SUPPORT SERVICE MANAGER
Job Summary
Positions at this level perform a variety of duties within a food service operation such as portioning and serving meals, washing and peeling vegetables and fruit, preparing items such as tea, coffee and toast, and washing dishes and utensils.
Duties & Responsibilities
Education & Experience
Grade 10 or an equivalent combination of education, training, and experience.
Skills & Abilities
DEPARTMENT: FOOD SERVICES
CLASSIFICATION: HEU, FOOD SERVICE WORKER 1
REPORTS TO: SUPPORT SERVICE MANAGER
Job Summary
Positions at this level perform a variety of duties within a food service operation such as portioning and serving meals, washing and peeling vegetables and fruit, preparing items such as tea, coffee and toast, and washing dishes and utensils.
Duties & Responsibilities
- Sets up meal trays with items such as condiments, utensils and napkins; portions out food and beverages on meal trays according to menu slips; loads, delivers, collects and unloads meal service wagons.
- Portions out and serves food and beverages within a dining room and/or cafeteria operation; operates dispensing machines; puts away and brings out supplies as required; takes cash and/or meal tickets for items purchased; utilizes a cash register as required.
- Counts, weighs and/or measures ingredients for assigned food preparation area.
- Makes beverages and food items such as tea, coffee, and toast; assembles items such as sandwiches and salads.
- Washes, peels and stores vegetables and fruit.
- Strips, racks, and washes items such as dishes, pots, pans, and utensils; operates dishwashing and/or pot washing machines; stacks clean dishes and utensils; sets, clears and cleans dining tables.
- Performs cleaning duties such as sweeping and damp mopping floors, cleaning counter tops, sinks, machines and equipment and spot washing walls and splash areas; removes garbage as required.
- Performs clerical duties such as answering the telephone, filing, writing information on menu cards, and checking cards against lists.
- Performs other related duties as assigned.
Education & Experience
Grade 10 or an equivalent combination of education, training, and experience.
Skills & Abilities
- Ability to communicate effectively both verbally and in writing.
- Ability to deal with others effectively.
- Physical ability to carry out the duties of the position.
- Ability to organize work.
- Ability to operate related equipment.
More about this job
Responsibilities
Prepares, portions, serves, and delivers meals and beverages, and performs basic food preparation such as assembling sandwiches and salads. Washes dishes and utensils, cleans food-service areas, handles supplies and payments as needed, and completes related clerical duties.
Requirements
Requires Grade 10 or an equivalent combination of education, training, and experience. Candidates must communicate effectively, work well with others, organize their work, operate related equipment, and be physically able to perform the duties.
Skills
- Meal Portioning
- Food Preparation
- Food Service
- Tray Setup
- Meal Delivery
- Dishwashing
- Food Safety
- Cleaning
- Cash Register Operation
- Ingredient Measurement
- Telephone Communication
- Organization
- Verbal Communication
- Written Communication
- Equipment Operation
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Healthcare
- Hospitality
Keywords
- Dietary Aide
- Food Services
- Food Service Worker
- Meal Trays
- Food Portioning
- Meal Service Wagons
- Dining Room
- Cafeteria
- Food Preparation
- Beverage Preparation
- Sandwiches
- Salads
- Vegetable Preparation
- Dishwashing
- Pot Washing
- Cash Register
- Meal Tickets
- Cleaning
- Menu Cards
- Telephone
- Hospitals and Health Care