food service supervisor
- Saint John, NB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Tasks
Security and safety
Other benefits
Languages
English
Education
- Secondary (high) school graduation certificate
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Noisy
- Odours
- Hot
- Food service establishment
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- 5-10 people
- Food service counter attendants and food preparers
Security and safety
- Bondable
- Own transportation
- Fast-paced environment
- Tight deadlines
- Combination of sitting, standing, walking
- Efficient interpersonal skills
- Flexibility
- Team player
Other benefits
- Free parking available
More about this job
Responsibilities
Supervise and coordinate food service staff, train them in job duties and safety procedures, and estimate ingredients and supplies for meal preparation. Maintain food and service quality, address customer concerns, keep records of stock and sales, and establish staff schedules.
Requirements
Requires a secondary school graduation certificate and 2 to less than 3 years of experience. The role involves supervising 5–10 food service counter attendants and food preparers, and requires own transportation; candidates should be efficient, flexible team players who can work in a fast-paced environment.
Skills
- Staff Supervision
- Staff Training
- Food Preparation
- Food Portioning
- Sanitation
- Food Safety
- Inventory Management
- Supply Estimation
- Quality Control
- Customer Complaint Resolution
- Recordkeeping
- Work Scheduling
- Interpersonal Skills
- Flexibility
- Teamwork
Benefits
- Free parking
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Food Service Establishment
- Food Service Supervisor
- Staff Supervision
- Food Preparation
- Food Portioning
- Staff Training
- Sanitation
- Food Safety
- Ingredient Estimation
- Supply Estimation
- Quality Control
- Customer Complaints
- Stock Records
- Repair Records
- Sales Records
- Wastage Records
- Work Schedules
- Food Preparers
- Bondable
- Own Transportation
- Fast-Paced Environment
- Tight Deadlines