food service supervisor
- St. John's, NL, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Overview
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Tasks
Security and safety
Other benefits
Languages
English
Education
- Secondary (high) school graduation certificate
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
- Noisy
- Odours
- Hot
- Food service establishment
Tasks
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Establish work schedules
- 5-10 people
- Food service counter attendants and food preparers
Security and safety
- Bondable
- Own transportation
- Fast-paced environment
- Tight deadlines
- Combination of sitting, standing, walking
- Efficient interpersonal skills
- Flexibility
- Team player
Other benefits
- Free parking available
More about this job
Responsibilities
Supervise and coordinate food preparation and portioning staff, train employees in job duties and sanitation and safety procedures, and establish work schedules. Estimate ingredients and supplies, ensure food and service quality, address customer concerns, and maintain records of stock, repairs, sales, and waste.
Requirements
A secondary school graduation certificate and 1 to less than 2 years of experience are specified. The role requires supervising 5–10 food service counter attendants and food preparers, and calls for efficiency, interpersonal skills, flexibility, and teamwork.
Skills
- Staff Supervision
- Staff Training
- Food Preparation
- Food Portioning
- Sanitation
- Food Safety
- Inventory Estimation
- Quality Control
- Customer Complaint Resolution
- Recordkeeping
- Work Scheduling
- Interpersonal Skills
- Flexibility
- Teamwork
Benefits
- Free Parking
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Customer Service & Support
Keywords
- Food Service
- Food Service Establishment
- Staff Supervision
- Staff Training
- Food Preparation
- Food Portioning
- Sanitation
- Food Safety
- Quality Control
- Customer Complaints
- Inventory
- Stock Records
- Repair Records
- Sales Records
- Waste Management
- Work Scheduling
- Food Preparers
- Bondable
- Own Transportation