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server - food and beverage services

  • Destruction Bay, YT, Canada

Full-time

This opening has closed.

The original listing is kept below for reference.

Job details

Job type
Full-time
Closing date
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate
  • or equivalent experience

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant
  • Staff accommodation provided
  • Room and board provided
  • Rural area
  • Cafeteria
  • Remote location
  • Willing to relocate
  • Pub
  • Hotel, motel, resort

Responsibilities

Tasks

  • Must be of legal age to mix and serve alcoholic beverages
  • Address customers' complaints or concerns
  • Prepare and serve specialty food at customers' tables
  • Present bills to customers and accept payment in cash, credit or debit cards, travellers cheques or room billings
  • Describe menu items including daily specials for customers
  • Advise on menu selections
  • Balance cash and record sales
  • Clear and clean tables, trays and chairs
  • Describe and advise on wine selection
  • Greet patrons, present menus, make recommendations and answer questions regarding food and beverages
  • Serve food and beverages
  • Take orders and relay to kitchen and bar staff
  • Assist clients/guests with special needs
  • Provide customer service
  • Sanitize and wash dishes and other items by hand
  • Sweep, mop, wash and polish floors

Experience and specialization

Computer and technology knowledge

  • Electronic cash register

Additional information

Work conditions and physical capabilities

  • Bending, crouching, kneeling
  • Fast-paced environment
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

Weight handling

  • Up to 9 kg (20 lbs)

Personal suitability

  • Client focus
  • Flexibility
  • Initiative
  • Organized
  • Reliability
  • Team player

Benefits

Other benefits

  • On-site housing options
More about this job

Responsibilities

Greet patrons, take food and beverage orders, and serve items while providing menu recommendations. Handle payments, address customer concerns, and maintain cleanliness of the dining area and dishes.

Requirements

Requires a high school diploma or equivalent experience and must be of legal age to serve alcohol. Candidates should have 1 to 7 months of experience and the physical ability to work in a fast-paced environment.

Skills

  • Customer Service
  • Order Taking
  • Cash Handling
  • Menu Knowledge
  • Wine Selection
  • Table Service
  • Electronic Cash Register
  • Conflict Resolution
  • Sanitization
  • Payment Processing

Benefits

  • On-site housing options
  • Room and board

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Customer Service & Support

Keywords

  • Hospitality
  • Food and Beverage
  • Restaurant
  • Server
  • Cash Register
  • Customer Service
  • Alcohol Service
  • Pub
  • Hotel
  • Resort
  • Cafeteria

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