Restaurant assistant manager
- Abbotsford, BC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Working hours
- 40 hours per week
- Posting language
- English
- Posted
Original job description
- Education:
- Expérience:
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- Panjabi; Punjabi
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Set staff work schedules
- Supervise staff
- Train staff
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Address customers' complaints or concerns
- Provide customer service
- Manage events
- 5-10 people
- Serving It Right Certificate
- First Aid Certificate
- CPR Certificate
- Criminal record check
- Work under pressure
- Repetitive tasks
- Physically demanding
- Attention to detail
- Standing for extended periods
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- 2 years to less than 3 years
- To be determined
- Free parking available
- Provides awareness training to employees to create a welcoming work environment for youth
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
More about this job
Responsibilities
Evaluate and organize daily restaurant operations, monitor revenues and labour costs, manage inventory, and schedule, supervise, and train staff. Ensure health and safety compliance, provide customer service, address complaints, and manage events.
Requirements
Requires a college, CEGEP, or other non-university certificate or diploma from a program lasting 3 months to less than 1 year, and 2 to less than 3 years of experience. The role also calls for a Serving It Right certificate, First Aid and CPR certificates, a criminal record check, and strong organizational, communication, customer-service, and teamwork abilities.
Skills
- Daily Operations Management
- Revenue Monitoring
- Labour Cost Management
- Staff Performance Monitoring
- Scheduling
- Staff Supervision
- Staff Training
- Inventory Management
- Health And Safety Compliance
- Complaint Resolution
- Customer Service
- Event Management
- Oral Communication
- Organization
- Multitasking
- Teamwork
Benefits
- Free Parking
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Operations
- Daily Operations
- Revenue Monitoring
- Labour Costs
- Staff Scheduling
- Staff Supervision
- Staff Training
- Inventory Management
- Health And Safety Regulations
- Customer Service
- Customer Complaints
- Event Management
- Serving It Right Certificate
- First Aid Certificate
- CPR Certificate
- Criminal Record Check
- Panjabi
- Punjabi
- Youth Awareness Training
- Restaurant Industry