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Closed listing

Supervisor

  • Toronto, ON, Canada
  • North York, ON, Canada

Internship

This opening has closed.

The original listing is kept below for reference.

Job details

Job type
Internship
Closing date
Working hours
30-40 hours per week
Positions available
4
Posting language
English
Posted

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Original job description

Archived listing. The details below describe a past opening.

Company Details

Company Name: A&W

Industry: Accommodation and food services

Location: North York, Concord, Toronto

Employment Details

Number of Positions: 4

Working Hours: 30-40 hours per week

Summary Of Duties

What we offer:

  • Flexible schedule
  • On-the-job training
  • Opportunities to advance
  • Health benefits

The Supervisor Duties Include, But Are Not Limited To

  • Delighting guests with friendly and caring customer service representative of the A&W brand
  • Working as a team with co-workers to deliver outstanding guest experience and achieve service times
  • Spending a reasonable amount of time each shift on the floor assisting and working with employees
  • Monitoring inventory and ensuring that all food supplies and other restaurant essentials are adequately stocked.
  • Following food safety regulations and maintaining sanitation, health, orderly and clean eating and dining areas, as well as other facilities utilized by guests
  • Cleaning food preparation areas, cooking surfaces, and utensils, sweeping and mopping floors

Qualifications

Job Requirements:

  • Some Restaurant Supervision experience (at least 6 months)
  • Food handling certificate
  • Access to reliable transportation
  • Ability to work in a fast-paced environment
  • Great social skills and love for interacting with other people
  • Leader and a team player
  • Basic English language skills
More about this job

Responsibilities

Supervise restaurant operations while providing friendly customer service and working alongside employees to deliver a strong guest experience. Monitor inventory, maintain food safety and sanitation standards, and keep dining, food preparation, and other guest areas clean and orderly.

Requirements

Applicants need at least six months of restaurant supervision experience, a food handling certificate, and reliable transportation. They should have basic English skills, strong social skills, and the ability to work effectively in a fast-paced environment as both a leader and team member.

Skills

  • Restaurant Supervision
  • Customer Service
  • Teamwork
  • Leadership
  • Inventory Monitoring
  • Food Safety
  • Sanitation
  • Food Handling
  • Communication
  • Working in a Fast-Paced Environment
  • Restaurant Cleaning

Benefits

  • Flexible Schedule
  • On-the-Job Training
  • Advancement Opportunities
  • Health Benefits

Visa sponsorship

Not detected in the job text

Categories

  • Hospitality
  • Food & Beverage
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Restaurant Supervision
  • Customer Service
  • Guest Experience
  • Teamwork
  • Leadership
  • Inventory Monitoring
  • Food Supplies
  • Restaurant Operations
  • Food Safety Regulations
  • Food Handling Certificate
  • Sanitation
  • Health Standards
  • Dining Areas
  • Food Preparation
  • Cleaning
  • Fast-Paced Environment
  • Reliable Transportation
  • Basic English

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