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Sushi chef

  • #2-2156 West Broadway, Vancouver, BC, V6K 2C8, Canada

On-site

$35 to $38 CAD / hour · Full-time

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Job details

Pay
$35 to $38 CAD / hour
Job type
Full-time
Workplace
On-site
Apply by
Working hours
30 to 40 hours per week
Posting language
English
Posted

Original job description

  • Location #2-2156 West Broadway Vancouver, BCV6K 2C8
  • Work location On site
  • Salary$35.00 to $38.00HOUR hourly (To be negotiated) / 30 to 40 hours per week
  • Terms of employment Permanent employmentFull time
  • Evening, Weekend, Shift
  • Starts as soon as possible
  • vacancies 2 vacancies
  • Source Job Bank #3661822

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

5 years or more

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

  • Restaurant

Ranks of chefs

  • Sushi chef

Responsibilities

Tasks

  • Estimate amount and costs of supplies and food items
  • Create new recipes
  • Instruct cooks in preparation, cooking, garnishing and presentation of food
  • Supervise cooks and other kitchen staff
  • Prepare and cook food on a regular basis, or for special guests or functions
  • Plan menus and ensure food meets quality standards

Experience and specialization

Cuisine specialties

  • Sushi preparation techniques
  • Japanese cuisine

Food specialties

  • Fish and seafood

Additional information

Work conditions and physical capabilities

  • Fast-paced environment

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