Unit Manager

Compass Group Canada

Peterborough, ON

• Full-time

Ensure excellent client relationships and client satisfaction with the service and menu options.

Kitchen Manager

Le Toasteur Villeray

Montreal, QC

• Full-time

…organizing workflow, and ensuring timely preparation and service of menu items. The role involves monitoring food quality and presentation, maintaining inventory and ordering supplies, and…

COOK

Southbridge Healthcare LP

Toronto, ON

Must possess/able to obtain a current Vulnerable Sector Criminal Record Check

1st Cook (Full-time) - Moncton

Great Canadian Entertainment

Moncton, NB

• Full-time

Responsible for preparing all menu items with strict adherence to menu and ingredients specifications;

Serveur(euse) service aux chambres de nuit (Sur appel) / Overnight In-Room Dining Server   (On-call)

Four Seasons Hotels and Resorts

Montreal, QC · Four Seasons Montreal

• Part-time

Répondre aux appels des invités avec courtoisie, recueillir les informations nécessaires et présenter le menu de façon attrayante.

Multi-Unit Sales Representative - Foodservice

Maple Leaf Foods Inc.

Mississauga, ON

• $59,000 to $87,000 CAD / year
• Full-time

Participate in the development of new menu items and product innovation initiatives for key restaurant partners.

Food Services Manager Long Terme Care (87198001)

Sodexo Canada Ltd

Toronto, ON · Richmond Hill, Ontario

• Full-time

Canadian Society of Nutrition Management (CSNM) and Advance Food Safety Certification required · Fly in-Fly out /Vol d'arrivée-vol de départ: No

FOOD SERVICE SUPERVISOR

Southbridge Healthcare LP

Ottawa, ON

Cook

Chartwell

Mississauga, ON

• Part-time

Prepare, cook and plate food following Chartwell menu guidelines

Cook I

Marriott

Edmonton, AB

• Full-time

…in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes,…

restaurant manager

Food-D'Licious

Edmonton, AB

• Full-time

Modify food preparation methods and menu prices according to the restaurant budget

executive sous-chef

Domaine Château-Bromont

Bromont, QC

• Full-time

Food Service Worker I

Covenant Health Canada

Camrose, AB

• Full-time

Description: The Food Service Worker portions, packages and/or serves food items according to menu, diet protocol, portion control and temperature standards within an acute care or…

Back of House - Line Cook

Moxies

Red Deer, AB

• Full-time

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

Diet Technician| Full-Time| 82 Buttonwood Ave -BUT Food Services

Trillium Health Partners

ON · ON, Canada

• Full-time

Hours of Work/Shift: 8-hr day shifts Monday to Friday

Assistant Restaurant Manager

Pluvio restaurant + rooms

Ucluelet, BC

• $55,000 CAD / year
• Full-time

Our intimate 26-seat restaurant serves a seasonal dinner-only tasting menu that celebrates exceptional Canadian ingredients, thoughtful hospitality, and genuine creativity. Every aspect of…

Sous Chef

Pluvio restaurant + rooms

Ucluelet, BC

• $65,000 CAD / year
• Full-time

…Destination Restaurant, Pluvio is an award-winning tasting menu only restaurant and boutique hotel, located in Ucluelet on the west coast of Vancouver…

Line Cook / Chef de Partie

Pluvio restaurant + rooms

Ucluelet, BC

• $53,000 CAD / year
• Full-time

Our intimate 26-seat restaurant serves a seasonal dinner-only tasting menu that celebrates exceptional Canadian ingredients, thoughtful hospitality, and genuine creativity. We make…

Pastry Cook

Pluvio restaurant + rooms

Ucluelet, BC

• $53,000 CAD / year
• Full-time

Our intimate 26-seat restaurant serves a seasonal dinner-only tasting menu that celebrates exceptional Canadian ingredients, thoughtful hospitality, and genuine creativity. We make…

Line Cook / Chef de Partie

The MRG Group

Vancouver, BC

• $18 to $20 CAD / hour
• Full-time

…will take ownership of your station, and learn to execute all menu items to brand standards and recipe specifications while communicating effectively with the…

Line Cook / Chef de Partie

Moxies

Toronto, ON

• $18 to $20 CAD / hour
• Full-time

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident…

Stage Bar Server

Grey Eagle Resort & Casino

Calgary, AB

• Full-time

Valid Alberta ProServe certification is required

Food Service I

Alberta Health Services

Ponoka, AB

• Part-time

Food Service I

Alberta Health Services

Westlock, AB

• Part-time

Blaze Bar & Grill Server Assistant

Grey Eagle Resort & Casino

Calgary, AB

• Full-time