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butcher - retail or wholesale

  • Toronto, ON, Canada
  • Etobicoke, ON, Canada

Full-time

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Job details

Job type
Full-time
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Posting language
English
Posted

Original job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

  • Cold/refrigerated

Work setting

  • Butcher shop
  • Meat processing and/or packing plant/establishment
  • Wholesalers

Responsibilities

Tasks

  • Clean meats to prepare for processing or cutting
  • Prepare special cuts of meat ordered by customers
  • Cut, trim and prepare standard cuts of meat
  • Wrap and package prepared meats
  • Remove bones from meat
  • Weigh meats for sale
  • Cut poultry into parts
  • Sell meats to customers
  • Grind meats
  • Make special sausages
  • Slice cooked meats
  • Prepare special displays of meats, poultry and fish products

Experience and specialization

Cuisine specialties

  • Halal

Equipment and machinery experience

  • Band saw
  • Power grinder
  • Salami mixer and cooker
  • Sausage machine
  • Slicing machine

Additional information

Security and safety

  • Criminal record check

Work conditions and physical capabilities

  • Work under pressure
  • Fast-paced environment
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Attention to detail
  • Physically demanding
  • Handling heavy loads
  • Hand-eye co-ordination

Personal suitability

  • Accurate
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Organized
  • Reliability
  • Team player

Benefits

Health benefits

  • Dental plan
  • Health care plan
  • Vision care benefits

Financial benefits

  • Life insurance

Other Benefits

  • Free parking available
More about this job

Responsibilities

Prepare, cut, trim, debone, grind, slice, weigh, and package meat and poultry, including special cuts and sausages. Serve customers, prepare product displays, and operate meat-processing equipment in a butcher shop or meat-processing facility.

Requirements

Requires a secondary school graduation certificate and 1 to less than 7 months of experience. Candidates should be accurate, dependable, organized, efficient, and able to work under pressure in a fast-paced, physically demanding environment; a criminal record check is required.

Skills

  • Meat Cutting
  • Meat Preparation
  • Meat Trimming
  • Meat Packaging
  • Deboning
  • Poultry Cutting
  • Meat Grinding
  • Sausage Making
  • Meat Slicing
  • Customer Service
  • Halal Meat Preparation
  • Band Saw Operation
  • Power Grinder Operation
  • Attention to Detail
  • Heavy Load Handling
  • Oral Communication

Benefits

  • Dental Plan
  • Health Care Plan
  • Vision Care Benefits
  • Life Insurance
  • Free Parking

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Retail
  • Manufacturing
  • Trades

Keywords

  • Butcher
  • Meat Processing
  • Meat Packing
  • Meat Cutting
  • Specialty Meat Cuts
  • Meat Trimming
  • Meat Packaging
  • Deboning
  • Poultry Processing
  • Meat Grinding
  • Sausage Making
  • Halal
  • Butcher Shop
  • Wholesaler
  • Band Saw
  • Power Grinder
  • Salami Mixer And Cooker
  • Sausage Machine
  • Slicing Machine
  • Meat Displays
  • Customer Service
  • Criminal Record Check

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