Brewery Operatives
- Legal, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
As we continue to strive to be one of Europe’s best craft breweries, we are expanding our production team by hiring a new brewery operative(s).
A brewery operative position at The Garden will involve participation across all aspects of production, wort production, cellaring, and packaging. Successful candidates will have a strong focus on process and quality, enjoy problem solving, and work positively within a team environment.
Key Responsibilities
- Wort production on 4 vessel 27hl brew house, reporting to wort production manager.
- Milling of malts.
- CIP of fermentation vessels, dry hopping, fruiting, and bulk beer transfer reporting to cellar manager.
- Conducting daily checks on fermenting beers and basic laboratory tasks.
- Participation in quality assurance panels.
- Kegging, and operation of a 12 head linear canning line as part of the packaging team, reporting to the packaging manager.
- Operation of a forklift vehicle and aiding logistics staff with management of incoming and outgoing stock.
- Representation of the brewery at industry events.
- Proactive and positive approach to work.
- Strong interest in craft beer and quality.
- Motivation to learn new workplace skills.
- Ability to work collaboratively in a team environment.
- Understanding the importance of hygiene and safety in a production environment.
- Command of spoken and written English.
- Entry level brewing qualification or undergraduate degree in relevant field
- A minimum of 6 months experience in a brewery or similar production environment.
- Forklift license
- Permission to work within the EU.
More about this job
Responsibilities
Participate in brewery production across wort production, cellaring, fermentation checks, laboratory tasks, and quality assurance. Support packaging through kegging and canning, assist with forklift and stock logistics, and represent the brewery at industry events.
Requirements
Candidates should be proactive, quality-focused, interested in craft beer, willing to learn, collaborative, and attentive to hygiene and safety; spoken and written English is required. Preferred qualifications include an entry-level brewing qualification or relevant undergraduate degree, at least six months of brewery or similar production experience, a forklift license, and permission to work in the EU.
Skills
- Wort Production
- Malt Milling
- Cleaning In Place (CIP)
- Fermentation Vessel Cleaning
- Dry Hopping
- Fruit Addition
- Bulk Beer Transfer
- Fermentation Monitoring
- Basic Laboratory Tasks
- Quality Assurance
- Kegging
- Canning Line Operation
- Forklift Operation
- Inventory and Stock Management
- Teamwork
- Production Hygiene and Safety
Visa sponsorship
Not detected in the job text
Hiring contact email
tom@thegarden.hr
Categories
- Food & Beverage
- Manufacturing
- Logistics
Keywords
- Craft Beer
- Brewery Operations
- Wort Production
- Four-Vessel Brew House
- Malt Milling
- Cellaring
- Cleaning In Place (CIP)
- Fermentation Vessels
- Dry Hopping
- Fruit Addition
- Bulk Beer Transfer
- Fermentation Checks
- Laboratory Tasks
- Quality Assurance Panels
- Kegging
- 12-Head Linear Canning Line
- Forklift
- Stock Management
- Logistics
- Production Hygiene
- Workplace Safety
- Teamwork
- English
- EU Work Authorization