Kellys Landing - Server
- Toronto, ON, Canada
$17.95 + Tips · Full-time
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Job details
- Pay
- $17.95 + Tips
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Kellys Landing is looking for a Server to join our team!
Our vision begins and ends with great food, great service and great experiences. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Group is excited to showcase a truly fantastic product and experience.
What You Will Do In This Role
Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
Our vision begins and ends with great food, great service and great experiences. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Group is excited to showcase a truly fantastic product and experience.
What You Will Do In This Role
- Greet and seat customers in a friendly and professional manner
- Take food and beverage orders accurately
- Deliver orders promptly and adhere to quality standards
- Answer questions about menu items and make recommendations
- Handle cash and credit card transactions
- Collaborate with kitchen staff to ensure timely service
- Maintain cleanliness in the dining area
- Previous experience in the food service industry is preferred but not required
- Strong customer service skills with a friendly and positive attitude
- Ability to work efficiently in a fast-paced environment
- Basic math skills for handling payments and making change
- Knowledge of food safety guidelines
- Excellent communication skills to interact with guests and team members
- 20% employee discount dining card valid at all Recipe brands
- $17.95 + Tips
- Flexible scheduling
- Competitive wages
- The chance to be part of a close-knit team that feels like family
- Growth and development opportunities within the restaurant
- Career advancement opportunities in a company that owns some of Canada’s most iconic brands.
Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
More about this job
Responsibilities
Welcome and seat guests, take accurate food and beverage orders, deliver orders promptly, and answer menu questions. Process payments, coordinate with kitchen staff, and maintain a clean dining area.
Requirements
Previous food service experience is preferred but not required. Candidates should have strong customer service and communication skills, work efficiently in a fast-paced environment, have basic math skills, and know food safety guidelines.
Skills
- Customer Service
- Food And Beverage Order Taking
- Menu Knowledge
- Food Recommendations
- Cash Handling
- Credit Card Transactions
- Basic Math
- Food Safety
- Communication
- Teamwork
- Time Management
- Dining Area Cleanliness
Benefits
- Employee Dining Discount
- Flexible Scheduling
- Growth And Development Opportunities
- Career Advancement Opportunities
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Restaurant
- Server
- Food Service
- Customer Service
- Guest Relations
- Food And Beverage
- Order Taking
- Menu Recommendations
- Cash Handling
- Credit Card Payments
- Basic Math
- Food Safety
- Kitchen Coordination
- Fast-Paced Environment
- Dining Area Cleanliness
- Quality Standards
- Teamwork