OWENS Landing is looking for a Bartender to join our team!
- Calgary, AB, Canada
- Greater Calgary Metropolitan Area, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Our vision begins and ends with great food, great service and great experiences. Your lifestyle inspires our hospitality. With core values that are based around quality, community and commitment to excellence, The Landing Group is excited to showcase a truly fantastic product and experience.
What You Will Do In This Role
Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
What You Will Do In This Role
- Prepare and serve alcoholic and non-alcoholic beverages following standard recipes
- Interact with customers, take orders, and provide recommendations
- Maintain cleanliness of the bar area and adhere to all food safety regulations
- Handle cash and operate the Point of Sale (POS) system efficiently
- Check customers' identification to ensure they meet the legal drinking age
- Upsell additional products when appropriate
- Monitor inventory levels and restock bar supplies as needed
- Previous experience in the food industry or hospitality sector is preferred
- Knowledge of food safety practices and regulations
- Familiarity with POS systems for order processing
- Ability to handle food safely and responsibly
- Proficiency in basic math for cash handling purposes
- Strong bartending skills including drink preparation and presentation
- Excellent customer service and communication skills
- 20% employee discount dining card valid at participating Recipe brands
- Flexible scheduling
- Chance to be part of a team that is committed to growing leaders who care
- Competitive wages
- Fun working environment
- Growth and development opportunities within the restaurant
Recipe is committed to providing a diverse, equitable and inclusive workplace. Celebrating people, being passionate and curious, owning it, and doing the right thing are the values that guide how we build our teams, support our franchisees and create a company that unlocks the full potential of everyone.
Recipe is dedicated to providing accommodations in accordance with applicable human rights and accommodation legislation. For individuals that require accommodations please contact recruit@recipeunlimited.com
More about this job
Responsibilities
Prepare and serve alcoholic and non-alcoholic beverages, take customer orders, offer recommendations, and provide attentive service. Maintain a clean and safe bar, process payments, verify customers’ ages, promote additional products, and restock supplies.
Requirements
Previous experience in food service or hospitality is preferred, along with knowledge of food safety and familiarity with point-of-sale systems. Candidates should have strong bartending, customer service, and communication skills, be able to handle food safely, and have basic math skills for cash handling.
Skills
- Bartending
- Drink Preparation and Presentation
- Customer Service
- Communication
- Food Safety
- Point-of-Sale Systems
- Cash Handling
- Basic Math
- Inventory Management
- Upselling
- Age Verification
- Order Taking
Benefits
- Employee Dining Discount
- Flexible Scheduling
- Competitive Wages
- Growth and Development Opportunities
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Customer Service & Support
Keywords
- Bartending
- Alcoholic Beverages
- Non-Alcoholic Beverages
- Drink Recipes
- Customer Service
- Food Safety
- Point-of-Sale Systems
- Cash Handling
- Inventory Management
- Upselling
- Age Verification
- Order Processing
- Hospitality
- Restaurants
- Bar Operations