Assistant Manager
- Montréal, QC, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
Assistant Restaurant Manager:
As an Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are achieved. Through your knowledge of the quick service industry you take pride in supporting the Restaurant Manager and Owner in the day-to-day operations of a fast paced restaurant.
Your 1 -3 years of quick service experience in a supervisory role combined with your practical knowledge of recruiting, training and coaching employees makes you an ideal candidate for this role.
Apply to this job if you:
Demonstrate a passion for guest service and creating exceptional guest experiences
Pride yourself on building relationships with guests and your team
Have strong operational experience
Have excellent communication skills
Have a passion for coaching and mentoring
Have a desire to gain experience to help you be successful in your career
As part of our team we offer you:
Competitive wages
Comprehensive training
Incentive and recognition programs
Team Tim Hortons Scholarship Program
Advancement opportunities
Community involvement
Position Location:
8100 Boul Pie-IX, Montréal, QC H1Z 4P1
Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
More about this job
Responsibilities
The Assistant Restaurant Manager will lead by example, motivate team members, and train staff to meet service, quality and cleanliness standards. They will support the Restaurant Manager and Owner in running the restaurant each day.
Requirements
Candidates need 1 to 3 years of quick service experience in a supervisory role, plus recruiting, training and coaching skills. Strong operational experience, excellent communication and a passion for guest service are expected.
Skills
- Guest service
- Team leadership
- Staff training
- Coaching and mentoring
- Recruiting
- Restaurant operations
- Quality control
- Cleanliness standards
- Communication
- Relationship building
- Supervision
- Day-to-day operations management
Benefits
- Comprehensive training
- Incentive and recognition programs
- Advancement opportunities
- Community involvement
Categories
- Hospitality
- Food & Beverage
- Retail
- Management & Leadership
Keywords
- Assistant Restaurant Manager
- quick service restaurant
- restaurant management
- shift supervisor
- food service supervisor
- guest service
- customer service
- team leadership
- staff training
- coaching
- mentoring
- recruiting
- restaurant operations
- food service
- Tim Hortons
- fast food management
Seniority
Mid level
Perks
- Performance bonus
- Paid training
Languages
- English