Restaurant Manager
- Guelph, ON, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Posting language
- English
- Posted
Original job description
As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business.
You are an expert at recruiting, training, and coaching a diverse team to achieve and maintain Tim Hortons' high standards of operation. Your high standards for operational excellence allow you to easily plan and execute methods of increasing sales and achieving targeted costs. You thrive in the fast paced atmosphere and love coming to work every day!
Your 3 -5 years of quick service experience in a supervisory role combined with your practical knowledge of recruiting, training and coaching team members makes you an ideal candidate for this role.
Why work for us? We offer:
- Competitive wages
- Comprehensive training
- Incentive and recognition programs
- Team Tim Hortons Scholarship Program
- Advancement opportunities
- Community involvement
Apply to this job if you:
- Demonstrate a passion for guest service and creating exceptional guest experiences
- Pride yourself on building relationships with guests and your team
- Have strong operational experience
- Have a passion for coaching and mentoring and are comfortable delegating tasks
- Are ready to take on the full responsibility of running a Tim Hortons restaurant
- Enjoy leading a diverse team in a fast-paced environment
- Are able to engage others and develop high performance within your team
Job applicants responding to this posting may be applying to a Tim Hortons® restaurant independently owned and operated by a franchisee and, if so, any hiring decisions will be made by the franchisee.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
More about this job
Responsibilities
The Restaurant Manager at Tim Hortons - Guelph will lead and coach the team, recruit and train staff, and keep the restaurant running to company standards. They will also plan ways to grow sales, manage costs and deliver good service to guests.
Requirements
Tim Hortons - Guelph needs candidates with 3 to 5 years of quick service experience in a supervisory role. Candidates need practical skills in recruiting, training and coaching, strong operational experience, and comfort leading a diverse team in a fast-paced setting.
Skills
- Team leadership
- Recruiting
- Staff training
- Coaching and mentoring
- Delegation
- Guest service
- Customer relationship building
- Operational excellence
- Sales growth planning
- Cost control
- Scheduling
- Performance management
- Conflict resolution
- Inventory management
- Food safety
Benefits
- Comprehensive training
- Incentive and recognition programs
- Advancement opportunities
- Community involvement
Categories
- Hospitality
- Food & Beverage
- Retail
- Management & Leadership
Keywords
- Restaurant Manager
- restaurant management
- quick service restaurant
- QSR
- food service management
- team leadership
- staff coaching
- recruiting
- training
- guest service
- sales growth
- cost control
- operations management
- shift management
- franchise
- retail food service
- supervisor
- Tim Hortons
Seniority
Mid level
Perks
- Performance bonus
- Paid training
Languages
- English