Assistant Manager
- Leduc, AB, Canada
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Job details
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- Posting language
- English
- Posted
Original job description
As an Assistant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge and skills to support the Restaurant Manager in team leadership.
You are an expert at training, monitoring, ensuring food quality/safety, and leading a diverse team to achieve and maintain Tim Hortons' high standards of operations. Your standards should help achieve operational excellence and allow you to easily plan and execute initiatives to increase sales and achieve targets. You thrive in the fast paced atmosphere and love coming to work every day!
Your current or past experience with Tim Hortons in a supervisory role combined with your practical knowledge of restaurant operations and team member development makes you an ideal candidate for this role.
Why work for us?
- Flexible scheduling
- Employee/Family Health Benefit Plans
- Employee meal discount
- Premium Rate of Pay
- Fast pace work environment
Apply to this job if you:
- Demonstrate a passion for guest service and creating exceptional guest experiences
- Pride yourself on building relationships with guests and your team
- Have strong operational experience
- Have a passion for coaching and mentoring and are comfortable delegating tasks
- Enjoy leading a diverse team in a fast-paced environment
- Are able to engage others and develop high performance within your team
Opportunity, flexibility and new challenges every day are just a few of the reasons you’ll be happy you came on board. When you work at Tim Hortons, you’ll feel right at home. It’s a fun, flexible environment where guests are your neighbours, where co-workers are your friends and where simple acts make for a lasting impression. We’d love for you to join the team. Because it’s the people that make Tims, Tims. And we’re looking for people like you.
By submitting this application, I acknowledge that most Tim Hortons® restaurants are independently owned and operated by franchisees. In that regard, I understand that I may be applying to a Tim Hortons® restaurant owned by a franchisee and, if so, any hiring decisions will be made by the franchisee. Accommodations available upon request.
More about this job
Responsibilities
The Assistant Manager at Tim Hortons will lead and coach a team, keep guests happy, and make sure food is safe and of good quality. They will also help run daily restaurant operations and work toward sales goals.
Requirements
Candidates need supervisory experience, ideally with Tim Hortons, and practical knowledge of restaurant operations and team development. Strong guest service skills and comfort coaching, mentoring and delegating are expected.
Skills
- Team leadership
- Staff training and development
- Coaching and mentoring
- Guest service
- Food safety and quality control
- Sales target planning
- Delegation
- Scheduling
- Communication
- Conflict resolution
- Inventory management
Benefits
- Flexible scheduling
- Employee and family health benefit plans
- Employee meal discount
- Premium rate of pay
Categories
- Food & Beverage
- Hospitality
- Management & Leadership
- Retail
Keywords
- Assistant Manager
- restaurant supervisor
- shift supervisor
- food service management
- quick service restaurant
- fast food management
- team leadership
- guest service
- food safety
- restaurant operations
- staff training
- coaching
- mentoring
- sales targets
- Tim Hortons
- retail food
- food quality
- operational excellence
Seniority
Mid level
Perks
- Flexible hours
- Employee discount
- Meals