Restaurant assistant manager
- Nisku, AB, Canada
Full-time
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Job details
- Job type
- Full-time
- Apply by
- Experience
- Experience: 1 year to less than 2 years
- Working hours
- 35 to 40 hours per week
- Posting language
- English
- Posted
Original job description
- Education: Secondary (high) school graduation certificate
- Experience: 1 year to less than 2 years
- Analyze budget to boost and maintain the restaurant's profits
- Evaluate daily operations
- Monitor revenues to determine labour cost
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Organize and maintain inventory
- Participate in marketing plans and implementation
- Provide customer service
- Public transportation is available
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Accurate
- Dependability
- Efficient interpersonal skills
- Flexibility
- Organized
- Team player
- Ability to multitask
- Evening
- Morning
- Weekend
- Work Term: Permanent
- Work Language: English
- Hours: 35 to 40 hours per week
More about this job
Responsibilities
Analyze budgets and daily operations to support restaurant profitability, monitor revenue and labour costs, and complete cash balancing and financial reports. Conduct performance reviews, maintain inventory, contribute to marketing plans, and provide customer service.
Requirements
Requires a secondary school graduation certificate and 1 to less than 2 years of experience. Candidates should be accurate, dependable, organized, flexible, efficient in interpersonal interactions, and able to work under pressure in a fast-paced environment with tight deadlines.
Skills
- Budget Analysis
- Profit Management
- Restaurant Operations
- Revenue Monitoring
- Labour Cost Management
- Cash Balancing
- Financial Reporting
- Performance Reviews
- Inventory Management
- Marketing Implementation
- Customer Service
- Accuracy
- Dependability
- Interpersonal Skills
- Flexibility
- Organization
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Management
- Budget Analysis
- Profitability
- Daily Operations
- Revenue Monitoring
- Labour Costs
- Cash Balancing
- Balance Sheets
- Cash Reports
- Performance Reviews
- Inventory Management
- Marketing Plans
- Customer Service
- Fast-Paced Environment
- Work Under Pressure
- Tight Deadlines
- Teamwork
- Multitasking