Closed listing
Restaurant manager
- Stratford, ON, Canada
Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Job type
- Full-time
- Closing date
- Working hours
- 40 hours per week
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 40 hours per week
- Education:
- Expérience:
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- Willing to relocate
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labour cost
- Monitor staff performance
- Plan and organize daily operations
- Recruit staff
- Set staff work schedules
- Supervise staff
- Train staff
- Determine type of services to be offered and implement operational procedures
- Balance cash and complete balance sheets, cash reports and related forms
- Conduct performance reviews
- Cost products and services
- Organize and maintain inventory
- Ensure health and safety regulations are followed
- Negotiate with clients for catering or use of facilities
- Address customers' complaints or concerns
- Provide customer service
- 5-10 people
- First Aid Certificate
- CPR Certificate
- Food Safety Certificate
- MS Access
- MS Excel
- MS Office
- MS PowerPoint
- MS Word
- Point of sale system
- Criminal record check
- Fast-paced environment
- Work under pressure
- Repetitive tasks
- Physically demanding
- Attention to detail
- Combination of sitting, standing, walking
- Standing for extended periods
- Accurate
- Client focus
- Dependability
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Organized
- Reliability
- Team player
- Ability to multitask
- Are you available to start on the date listed in the job posting?
- Do you have experience working in this field?
- Do you have the required certifications listed in the job posting?
- Early morning
- Evening
- 1 year to less than 2 years
- Shift
- Morning
- Night
- Day
- Weekend
- Overtime required
- Free parking available
- Learning/training paid by employer
- Team building opportunities
- Parking available
More about this job
Responsibilities
Manage daily restaurant operations, budgets, costs, inventory, cash reporting, and service procedures. Recruit, schedule, train, and supervise staff while ensuring food safety, addressing customer concerns, and negotiating catering or facility-use arrangements.
Requirements
Requires a college, CEGEP, or other non-university certificate or diploma from a one- to two-year program, along with one to less than two years of experience. Listed certificates include First Aid, CPR, and Food Safety; the role also requires proficiency with Microsoft Office applications and point-of-sale systems, and a criminal record check.
Skills
- Restaurant Operations
- Budgeting
- Cost Control
- Staff Recruitment
- Staff Scheduling
- Staff Supervision
- Staff Training
- Performance Reviews
- Inventory Management
- Cash Balancing
- Customer Service
- Complaint Resolution
- Food Safety
- Health And Safety Compliance
- Catering Negotiation
- Point-Of-Sale Systems
Benefits
- Free Parking
- Employer-Paid Learning And Training
- Team-Building Opportunities
- Parking Available
Visa sponsorship
Not detected in the job text
Categories
- Hospitality
- Food & Beverage
- Management & Leadership
- Customer Service & Support
Keywords
- Restaurant Management
- Restaurant Operations
- Budgeting
- Food Costs
- Labour Costs
- Menu Pricing
- Staff Recruitment
- Staff Scheduling
- Staff Supervision
- Staff Training
- Performance Reviews
- Inventory Management
- Cash Reports
- Customer Service
- Catering
- Food Safety Certificate
- First Aid Certificate
- CPR Certificate
- Criminal Record Check
- MS Access
- MS Excel
- MS Office
- MS PowerPoint
- MS Word
- Point-Of-Sale System
- Health And Safety Regulations