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Added 3 mins ago
A5
Fast food restaurant manager
A&W 5855
Québec, QC
- From $36.5 CAD / hour
- Full-time
- On-site
Added 7 mins ago
AR
Chef
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Kirkland, QC
- From $36.25 CAD / hour
- Full-time
- On-site
Added 11 mins ago
GC
Restaurant manager
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- From $37.5 CAD / hour
- Full-time
- On-site
Added 11 mins ago
AP
Spa manager
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Calgary, AB
- From $37.5 CAD / hour
- Full-time
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Added 15 mins ago
JN
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JC Nails
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- $36 to $38 CAD / hour
- Full-time
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AT
Restaurant manager
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- From $36.92 CAD / hour
- Full-time
- On-site
Added 18 mins ago
KO
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- From $37.5 CAD / hour
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- From $37.5 CAD / hour
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Added 21 mins ago
NN
Professional services manager - business services
NURSE NEXT DOOR
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- From $55.29 CAD / hour
- Full-time
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Added 22 mins ago
Transit Operator
Regional Municipality of Wood Buffalo
Fort McMurray, AB
Ability to work under minimal supervision, demonstrating responsibility and reliability.
Added 24 mins ago
EH
Aboriginal centre manager
ECHEN HEALING SOCIETY
Quesnel, BC
- From $70,980 CAD / year
- Full-time
- On-site
Added 33 mins ago
TH
Food services manager
Tim Hortons
Langford, BC
- From $27.69 CAD / hour
- Full-time
- On-site
Added 33 mins ago
TH
Food services manager
Tim Hortons
Victoria, BC
- From $27.69 CAD / hour
- Full-time
- On-site
Added 35 mins ago
OP
Business manager - sales and advertising
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Innisfil, ON
- $70,000 to $90,000 CAD / year
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Added 36 mins ago
BB
Shop Manager
Bould Brothers Coffee
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- Full-time
Added 36 mins ago
CO
Manager, Digital Solutions
City of Saint John
Saint John, NB
- Full-time
The Manager, Digital Solutions, is responsible for the delivery and ongoing management of the City’s enterprise applications, digital solutions, and data and information management…
Added 39 mins ago
MM
Restaurant manager
Montfort Mediterranean Grill
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- From $37 CAD / hour
- Full-time
- On-site
Added 41 mins ago
SC
Restaurant assistant manager
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- From $36.92 CAD / hour
- Full-time
- On-site
Added 46 mins ago
PN
Nail salon manager
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- From $37.5 CAD / hour
- Full-time
- On-site
Added 48 mins ago
RB
Nail salon manager
R&B BeautyPro
Calgary, AB
- $36 to $38 CAD / hour
- Full-time
- On-site
Added 49 mins ago
BG
Restaurant manager
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- From $37.5 CAD / hour
- Full-time
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Added 51 mins ago
CO
Application & Integration Technical Analyst
City of Saint John
Saint John, NB
- Full-time
Under the direction of the designated IT Manager, the Application and Integration Technical Analyst is a technical lead responsible for system architecture, data strategy, and integration…
Added 52 mins ago
Sr. Account Manager - West
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Vancouver, BC · Kelowna, BC · BC
Function as the face of United to customers in the field, building lasting partnerships rooted in responsiveness, reliability, and trust.
Added 53 mins ago
C2
Operations manager, restaurant
Catch 22 Lobster Bar
Moncton, NB
- From $32.5 CAD / hour
- Full-time
- On-site
Added 1 hour ago
CV
Office manager
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- From $38 CAD / hour
- Full-time
- On-site

Tim Hortons Québec

Restaurant manager

Stayner, ON, Canada

Full-time

Apply About employer

Applications open in a new tab.

Job details

Job type: Full-time
Apply by: Nov 8, 2026
Working hours: 32 to 44 hours per week
Posting language: English
Posted: Oct 9, 2026

Original job description

Durée de l'emploi: Permanent
Langue de travail: Anglais
Heures de travail: 32 to 44 hours per week
Education:
Expérience:

Education

Secondary (high) school graduation certificate
or equivalent experience

Tasks

Analyze budget to boost and maintain the restaurant's profits
Evaluate daily operations
Monitor staff performance
Plan and organize daily operations
Set staff work schedules
Supervise staff
Train staff
Determine type of services to be offered and implement operational procedures
Conduct performance reviews
Organize and maintain inventory
Ensure health and safety regulations are followed
Negotiate arrangements with suppliers for food and other supplies
Participate in marketing plans and implementation
Leading/instructing individuals
Address customers' complaints or concerns
Provide customer service

Supervision

11-15 people
16-20 people

Work conditions and physical capabilities

Fast-paced environment
Work under pressure
Tight deadlines
Repetitive tasks
Attention to detail
Standing for extended periods

Personal suitability

Accurate
Client focus
Dependability
Efficient interpersonal skills
Excellent oral communication
Excellent written communication
Flexibility
Organized
Reliability
Team player
Ability to multitask

Employment terms options

Early morning

Government programs

Recognized employer

Employment terms options

Evening
Shift

Experience

3 years to less than 5 years

Employment terms options

Morning
On call
Day
Weekend

Other Benefits

Other benefits

Support for newcomers and refugees

Supports newcomers and/or refugees with foreign credential recognition

Support for youths

Offers mentorship, coaching and/or networking opportunities for youth

Support for Indigenous people

Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

Apply About employer

More about this job

Responsibilities

Analyze budgets and oversee daily restaurant operations to maintain and improve profitability, including scheduling, training, and evaluating staff. Manage inventory and supplier arrangements, ensure health and safety compliance, support marketing activities, and address customer concerns.

Requirements

Requires a secondary school graduation certificate or equivalent experience and 3 to less than 5 years of experience. The role calls for strong communication, organization, accuracy, customer focus, flexibility, dependability, and the ability to work under pressure and multitask.

Skills

Budget Analysis
Restaurant Operations
Staff Supervision
Staff Scheduling
Staff Training
Performance Reviews
Inventory Management
Health and Safety Compliance
Supplier Negotiation
Marketing Planning
Customer Service
Complaint Resolution
Oral Communication
Written Communication
Organization
Multitasking

Benefits

Other Benefits
Support for Newcomers and Refugees
Foreign Credential Recognition Support
Youth Mentorship, Coaching, and Networking Opportunities
Support for Indigenous People
Relationships with Indigenous Communities and Indigenous-Owned Businesses

Visa sponsorship

Not detected in the job text

Keywords

Restaurant Management
Food and Beverage
Budget Analysis
Profitability
Daily Operations
Staff Scheduling
Staff Supervision
Staff Training
Performance Reviews
Inventory Management
Health and Safety Regulations
Supplier Negotiation
Food Supplies
Marketing Plans
Customer Service
Complaint Resolution
Operational Procedures
Team Leadership
Fast-Paced Environment
Attention to Detail
Multitasking
Newcomer Support
Foreign Credential Recognition
Youth Mentorship
Indigenous Community Relations

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