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Restaurant manager

  • Ottawa, ON, Canada
  • Nepean, ON, Canada

Full-time

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Job details

Job type
Full-time
Apply by
Experience
Experience: 3 years to less than 5 years
Working hours
37.5 hours per week
Posting language
English
Posted

Original job description

  • Education: College/CEGEP
  • Experience: 3 years to less than 5 years
  • or equivalent experience

Screening questions

  • Are you available for shift or on-call work?
  • Do you have experience working in this field?
  • Do you meet the language requirements listed in the job posting for the position (English or French)?

Employment terms options

  • Early morning
  • Evening
  • Shift

Employment terms options

  • Morning
  • Day
  • Weekend

Health benefits

  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits

Financial benefits

  • Bonus

Other Benefits

  • Free parking available
  • Work Term: Permanent
  • Work Language: English
  • Hours: 37.5 hours per week
More about this job

Responsibilities

Manage restaurant operations in a full-time, permanent role. Specific day-to-day responsibilities are not detailed in the posting.

Requirements

Requires a college or CEGEP education and three to less than five years of experience, or equivalent experience. Applicants are asked about shift or on-call availability, relevant field experience, and meeting the English language requirement.

Skills

  • Restaurant Management
  • Shift Work
  • On-Call Availability

Benefits

  • Dental Plan
  • Disability Benefits
  • Health Care Plan
  • Vision Care Benefits
  • Bonus
  • Free Parking

Visa sponsorship

Not detected in the job text

Categories

  • Hospitality
  • Food & Beverage
  • Management & Leadership

Keywords

  • Restaurant Management
  • Food And Beverage
  • College/CEGEP
  • Shift Work
  • On-Call Work
  • Permanent Employment
  • Full-Time
  • English

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