Find work in Canada.

569,100 jobs across our Canadian network. How we count

Jobs in Canada

25+ jobs

Email me new jobs Save this search

Added 2 hours ago
SH
Cook II - Certified
Shared Health-Soins Communs
Ste. Rose du Lac, MB
- Internship
Under the direction of the Supervisor, the Cook II is responsible for performing the following activities according to related policies and procedures and any government regulations and…
Added 3 hours ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 3 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 3 hours ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 8 hours ago
Food Services Assistant
Region of Waterloo
Kitchener, ON
Interacts with staff, residents, families, and visitors to respond to general questions, discuss operational needs/logistics, and request supplies or services. Contacts appropriate staff…
Added 8 hours ago
Cook II - Certified
Winnipeg Regional Health Authority
Ste. Rose du Lac, MB
Under the direction of the Supervisor, the Cook II is responsible for performing the following activities according to related policies and procedures and any government regulations and…
Added 13 hours ago
BM
Line Cook II- Winter- Full Time
Blue Mountain Resort
The Blue Mountains, ON
- Full-time
Follow recipesand instructions to prep and cook meals in large/small quantities.
Added 14 hours ago
Customer Success Specialist
West Coast Reduction Ltd.
Vancouver, BC
Experience in roles such as Sous Chef, Kitchen Supervisor, Lead Line Cook, Kitchen Manager or a similar back-of-house position is preferred
Added 14 hours ago
Sous Chef-GCT (12 Month Secondment)
Great Canadian Entertainment
Toronto, ON
Under the general direction of the Executive Chef, Director, Food & Beverage or the Manager, Food & Beverage, this position is responsible for the overall management of one or more food…
Added 15 hours ago
PR
Store Manager
Panda Restaurant Group
Calgary, AB
- Full-time
External hires begin their Panda leadership journey as a Store Managers as part of our General Manager development path. This role is designed to prepare you for success as a future General…
Added 15 hours ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 15 hours ago
GE
Blaze Bar & Grill Line Cook - PM 5pm_ 1:30am
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 15 hours ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 15 hours ago
C
Food Service Worker
Cook
Sydney, NS
- Part-time
Perform general cleaning duties; remove trash and garbage to designated areas.
Added 18 hours ago
SI
Prep Cook - 1FT
Saskatchewan Indian Gaming Authority
Whitecap, SK
- Full-time
…pre-prepared components, and preparing baked goods. Carrying out general cleaning and kitchen maintenance. Working effectively as part of a team, to ensure the safe and efficient…
Added 21 hours ago
Cafeteria Worker
University of Toronto
Toronto, ON
Under general supervision, assembles, prepares and serves food and beverage products and maintains cleanliness of the cafeteria area. May operates a cash register, receive and issue cash.
Added 21 hours ago
Cook
Southlake Health Community
Newmarket, ON · Southlake Health
The Cook is a member of the Team and provides shockingly excellent service. The cook performs dietary related tasks such as: food preparation, general sanitation of area, review Menus and…
Added 23 hours ago
AR
Cook
Atria Retirement Canada - Victorian at McKenzie
Colwood, BC · BC-Victoria
- Part-time
High School Diploma or general education degree (GED).
Added 1 day ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 1 day ago
NR
Child Care Cook
Niagara Region
ON · Niagara, ON
- Part-time
Perform general duty cooking at the Day Care Centres maintaining high standards of quality food preparation, which meets the nutritional needs of the children as per the Child Care and…
Added 1 day ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 1 day ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 1 day ago
GE
Blaze Bar & Grill Line Cook - AM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…
Added 1 day ago
AR
Sous Chef
Atria Retirement Canada - Kingsdale Chateau
Kingston, ON · ON-Kingston
- Full-time
High School Diploma or general education degree (GED).
Added 2 days ago
GE
Buffet Cook - PM
Grey Eagle Resort & Casino
Calgary, AB
- Full-time
General Duties: The line cook also will work with chefs when called upon, they may also be asked to clean kitchen equipment, organize produce delivery, train a new cook and complete…

University of Toronto

Cafeteria Worker

Toronto, ON, Canada

Closing Date: 11/10/2026, 11:59PM ET Employee Group: Hourly Personnel Subarea: CUPE F/T L3261 Appointment Type: Budget - Continuing Schedule: Full-Time Pay Scale Group & Hiring Zone: Job Rate: $25.96/hr Job Category: Hospitality

Apply About employer

Applications open in a new tab.

Job details

Pay: Closing Date: 11/10/2026, 11:59PM ET Employee Group: Hourly Personnel Subarea: CUPE F/T L3261 Appointment Type: Budget - Continuing Schedule: Full-Time Pay Scale Group & Hiring Zone: Job Rate: $25.96/hr Job Category: Hospitality
Apply by: Nov 11, 2026
Posting language: English
Posted: Nov 2, 2026

Original job description

Date Posted: 11/02/2026
Req ID: 50883
Faculty/Division: VP & Provost
Department: Hart House
Campus: St. George (Downtown Toronto)
Existing Vacancy: Yes

About Us – Hart House

Hart House is a centre for experiential education outside the classroom at the University of Toronto. Since it opened in 1919, Hart House functions as a place where students, faculty, staff, alumni and members of the broader community connect with each other and the world. Through an array of co-curricular programming in the arts, dialogue and wellness, Hart House works with local and international partners to foster community and to create innovative learning opportunities for students. Hart House operates from a historic facility on the St. George campus, as well as a 150-acre farm in Caledon, Ontario, offering a wide range of services through a social enterprise model that generates revenue to support its student-focused programming on all three University of Toronto campuses.

General Description of Class

Under general supervision, assembles, prepares and serves food and beverage products and maintains cleanliness of the cafeteria area. May operates a cash register, receive and issue cash.

Typical Duties

The following illustrative tasks indicate the level of skill required and the extent of the responsibility involved in this position. They in no way limit the incumbent to the tasks indicated.

Flexibility of the employee to perform a wide variety of functions is necessary in successfully fulfilling the requirements of this position. The degree to which each employee performs each of the following tasks listed below will vary according to where and when the employee is scheduled to work.

(a) assembles work station with appropriate products and equipment;

(b) assembles, prepares, and serves food and beverage products;

(d) prepares sandwiches, salads and bakes premixed food products;

(e) advises and provides information to customers such as ingredients, pricing, portion size;

(f) collects dishes and tableware used by customers and places them in appropriate areas for washing;

(g) cleans table tops, counters and furniture in cafeteria and surrounding area;

(h) maintains adequate supplies of dishes, utensils and food and paper products in various receptacles for use by customers;

(i) removes soiled tableware and garbage to specific locations, sorts recyclable materials;

(j) scrubs pots and pans; and washes dishes

(k) cleans floors; staff locker rooms and washrooms;

(l) receives and stores food and supplies; checks receiving slips for accuracy;

(m) sets up and prepares cash register, receives cash float and sets up cash appropriately; keys menu prices into cash register if required.

(n) prepares reports at the end of each shift;

(o) writes special menus and their prices on menu board;

(p) prepares condiment and dessert counters;

(q) balances cash at the end of the shift, delivers cash to accountant or locks in safe;

(r) may keep records of stores on hand; and

(s) other related duties as required.

Minimum Requirements for Selection

Education: Completion of Grade 12 or equivalent.

Experience: One year of related working experience.

Other: Physical ability to perform required duties, ability to communicate effectively in English (oral and written), considerable public relations skills (courtesy and tact) and may be required to complete a University of Toronto server training program. Knowledge of food safety. Ability to work well in a team setting. Ability to handle figures rapidly.

Notes:

Flexible schedule is required for this role, which may include evening and weekend hours.
Please submit a cover letter together with your resume in your application.

Closing Date: 11/10/2026, 11:59PM ET
Employee Group: Hourly
Personnel Subarea: CUPE F/T L3261
Appointment Type: Budget - Continuing
Schedule: Full-Time
Pay Scale Group & Hiring Zone: Job Rate: $25.96/hr
Job Category: Hospitality

Apply About employer

More about this job

Responsibilities

The incumbent is responsible for assembling, preparing, and serving food and beverage products while maintaining the cleanliness of the cafeteria area. Additional duties include operating a cash register, managing inventory, and ensuring a high standard of customer service.

Requirements

Candidates must have completed Grade 12 or equivalent and possess at least one year of related working experience. The role requires physical ability to perform duties, knowledge of food safety, and the ability to communicate effectively in English.

Skills

Food preparation
Customer service
Cash handling
Food safety
Cleaning
Stir fry cooking
Grill cooking
Inventory management
Teamwork
Communication
Public relations
Dishwashing

Visa sponsorship

Not detected in the job text

Keywords

Cafeteria
Food service
Cash register
Food safety
Inventory
Customer service
Hospitality
Cleaning
Food preparation
University of Toronto
Hart House
St. George campus
Stir fry
Grill
Cash handling

Report this job