Closed listing
Cashier
- Victoria, BC, Canada
Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Job type
- Full-time
- Closing date
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
- sets up cash register with cash float and current date;
- receives cash payment and makes change for food and drink purchases by customers;
- itemizes cash received by denomination and amount at end of shift and places in safe or delivers to designated staff member, according to established procedures;
- readies and refills drink machines and stocks serving cases with foods, beverages, condiments and other supplies as required;
- cleans serving cases and counters; checks and validates meal passes by manual or automated methods and monitors trays for quantities in assigned dining areas;
- keeps records as required.
- may assist in training new cashiers and in lock-up procedures.
- performs related work as required.
- The successful candidate must have previous cashiering experience.
- Ability to handle cash accurately, make change, and keep simple records and receipts;
- Good communication skills and a commitment to working effectively within a team environment.
- Knowledge of food safety standards, effective sanitation and housekeeping practices, and the operation of standard kitchen appliances and equipment.
- Ability to learn routines related to assisting in food preparation and service.
- Ability to meet the physical demands of the job, standing and walking for long periods of time.
More about this job
Responsibilities
Operate the cash register, process customer payments, make change, reconcile cash by denomination, and secure or deliver funds according to established procedures. Refill drink machines and serving cases, clean counters and cases, validate meal passes, monitor trays, maintain records, and assist with cashier training and lock-up procedures as needed.
Requirements
Previous cashiering experience is required, along with accurate cash handling, the ability to make change and maintain simple records, and good communication and teamwork skills. Candidates should know food safety, sanitation, housekeeping, and standard kitchen equipment, be able to learn food preparation and service routines, and meet the physical demands of prolonged standing and walking.
Skills
- Cash Handling
- Making Change
- Recordkeeping
- Customer Service
- Communication
- Teamwork
- Food Safety
- Sanitation
- Housekeeping
- Food Preparation
- Food Service
- Cash Register Operation
- Inventory Stocking
- Meal Pass Validation
- Physical Stamina
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Customer Service & Support
- Hospitality
Keywords
- Cashier
- Cash Register
- Cash Float
- Cash Handling
- Cash Reconciliation
- Customer Payments
- Food And Beverage Purchases
- Drink Machines
- Serving Cases
- Food Stocking
- Condiments
- Meal Passes
- Tray Monitoring
- Recordkeeping
- Food Safety
- Sanitation
- Housekeeping
- Kitchen Appliances
- Food Preparation
- Food Service
- Cashier Training
- Lock-Up Procedures
- Dining Areas