Closed listing
General Worker II
- Victoria, BC, Canada
Full-time
This opening has closed.
The original listing is kept below for reference.
Job details
- Job type
- Full-time
- Closing date
- Posting language
- English
- Posted
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Search current openingsOriginal job description
Archived listing. The details below describe a past opening.
- Assists in the preparation of food.
- Washes, cleans, and prepares vegetables and fruit for cooking and salad use.
- Mixes juices as assigned.
- Portions desserts and prepares sandwich fillings as directed.
- Sets and clears dining room tables, arranging them to meet user requirements.
- Transports food, supplies, and equipment to and from the kitchen, dining areas, storerooms, and refrigerators.
- Readies and refills drink dispensers and stocks condiments and food in serving areas.
- Operates standard kitchen appliances and equipment.
- Dispenses food and beverages to customers.
- Waits on tables when required.
- Cleans work areas, equipment, and fixtures.
- Prepares soiled dishes and cutlery for the dishwashing machine.
- Stacks and sorts clean dishes and cutlery.
- Performs laundry duties and other related work as required.
- Good communication skills.
- Strong interpersonal skills and a commitment to working effectively within a team environment.
- Ability to manage multiple tasks, prioritize responsibilities, and maintain a well-organized work area.
- Knowledge of food safety standards, effective sanitation and housekeeping practices, and the operation of standard kitchen appliances and equipment.
- Ability to learn routines related to food service, including assisting in food preparation and cleanup.
- Serving It Right Certification by the British Columbia Liquor Control Board may be required, depending on the work assignment.
More about this job
Responsibilities
Prepare food and beverages, serve customers, set and clear dining tables, and transport food and supplies between kitchen and service areas. Clean work areas and equipment, handle dishes and cutlery, perform laundry duties, and complete other related tasks as required.
Requirements
Requires good communication and interpersonal skills, teamwork, and the ability to manage multiple tasks while keeping work areas organized. Applicants should know food safety, sanitation, housekeeping, and standard kitchen equipment; Serving It Right certification may be required depending on the assignment.
Skills
- Food Preparation
- Vegetable and Fruit Preparation
- Food Service
- Table Setting and Clearing
- Food and Beverage Service
- Kitchen Equipment Operation
- Food Safety
- Sanitation
- Housekeeping
- Teamwork
- Communication
- Interpersonal Skills
- Task Prioritization
- Organization
- Dishwashing
- Laundry
Visa sponsorship
Not detected in the job text
Categories
- Food & Beverage
- Hospitality
Keywords
- Food Preparation
- Vegetable Preparation
- Fruit Preparation
- Juice Preparation
- Sandwich Fillings
- Food Portioning
- Dining Room Setup
- Food Service
- Beverage Service
- Kitchen Appliances
- Kitchen Equipment
- Food Safety
- Sanitation
- Housekeeping
- Dishwashing
- Laundry
- Teamwork
- Communication
- Serving It Right Certification
- Higher Education