Archived listing. The details below describe a past opening.
Overview
Languages
French
Education
- Other trades certificate or diploma
Experience
2 years to less than 3 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Work setting
- Fish store
- Meat processing and/or packing plant/establishment
Responsibilities
Tasks
- Wrap and package prepared meats
- Clean and prepare fish and shellfish
- Cut fish into steaks and fillets
Additional information
Work conditions and physical capabilities
- Standing for extended periods
- Attention to detail
- Hand-eye co-ordination
Personal suitability
- Accurate
- Dependability
- Excellent oral communication
- Excellent written communication
- Organized
- Reliability
Benefits
Health benefits
- Dental plan
- Disability benefits
- Health care plan
Financial benefits
- As per collective agreement
- Bonus
- Group insurance benefits
