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food service supervisor

  • Thunder Bay, ON, Canada

Full-time

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Job details

Job type
Full-time
Posting language
English
Posted

Original job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules

Supervision

  • 5-10 people

Additional information

Work conditions and physical capabilities

  • Fast-paced environment

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

  • Offers on-the-job training tailored to youth
More about this job

Responsibilities

Establish work schedules and supervise, coordinate, and train staff who prepare and portion food. Monitor food and service quality, estimate supplies, address customer concerns, maintain operational records, and prepare reports.

Requirements

Requires a secondary school graduation certificate and 7 months to less than 1 year of experience. The role is on-site in a fast-paced environment and involves supervising 5–10 people.

Skills

  • Staff Supervision
  • Staff Training
  • Work Scheduling
  • Food Preparation
  • Food Portioning
  • Sanitation Procedures
  • Safety Procedures
  • Inventory Management
  • Quality Control
  • Customer Complaint Resolution
  • Recordkeeping
  • Report Preparation

Visa sponsorship

Not detected in the job text

Categories

  • Food & Beverage
  • Hospitality
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Food Service
  • Food Preparation
  • Food Portioning
  • Staff Supervision
  • Staff Training
  • Work Schedules
  • Sanitation
  • Safety Procedures
  • Ingredient Estimation
  • Supply Estimation
  • Quality Control
  • Customer Complaints
  • Stock Records
  • Repair Records
  • Sales Records
  • Wastage Records
  • Report Preparation
  • Fast-Paced Environment
  • On-The-Job Training

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