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restaurant supervisor

  • Brantford, ON, Canada

Full-time

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Job details

Job type
Full-time
Apply by
Posting language
English
Posted

Original job description

Overview

Languages

English

Education

  • Secondary (high) school graduation certificate

Experience

1 to less than 7 months

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

Tasks

  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Hire food service staff
  • Address customers' complaints or concerns
  • Prepare and submit reports
  • Establish work schedules

Supervision

  • 3-4 people

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

  • Participates in a government or community program or initiative that supports youth employment
  • Offers on-the-job training tailored to youth
  • Offers mentorship, coaching and/or networking opportunities for youth
  • Provides awareness training to employees to create a welcoming work environment for youth
More about this job

Responsibilities

Establish work schedules and methods, and supervise and coordinate staff who prepare and portion food. Train and hire food service staff, address customer complaints, and prepare and submit reports.

Requirements

A secondary school graduation certificate and 1 to less than 7 months of experience are specified. The role is on-site and involves supervising 3–4 people; English is listed as the language.

Skills

  • Staff Supervision
  • Staff Coordination
  • Staff Training
  • Hiring
  • Work Scheduling
  • Food Service
  • Customer Complaint Resolution
  • Report Preparation
  • Sanitation
  • Workplace Safety

Visa sponsorship

Not detected in the job text

Categories

  • Hospitality
  • Food & Beverage
  • Management & Leadership
  • Customer Service & Support

Keywords

  • Restaurant Supervision
  • Food Service
  • Staff Supervision
  • Staff Coordination
  • Food Preparation
  • Food Portioning
  • Work Scheduling
  • Staff Training
  • Staff Hiring
  • Customer Complaints
  • Report Preparation
  • Sanitation
  • Safety Procedures
  • Youth Employment
  • On-the-Job Training
  • Mentorship
  • Coaching
  • Inclusive Work Environment

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