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Location
480, 2e avenueWeedon, QCJ0B 3J0
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Work location
On site
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Salary$21.25HOUR hourly / 40 hours per week
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Terms of employment
Term or contractFull time
- Starts as early as 2026-08-18
End date: 2027-08-14
- vacancies
2 vacancies
- Source
Job Bank
#3648730
Overview
Languages
French
Education
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No degree, certificate or diploma
Experience
1 to less than 7 months
On site
Work must be completed at the physical location. There is no option to work remotely.
Responsibilities
Tasks
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Slaughter livestock and remove viscera and other inedible parts from carcasses
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Cut beef, lamb, pork or veal carcasses or sides or quarters of carcasses into primal cuts for further cutting, processing or packaging
Additional information
Work conditions and physical capabilities